{"id":4218,"date":"2026-09-09T17:01:54","date_gmt":"2026-09-09T13:31:54","guid":{"rendered":"https:\/\/berandil.ir\/berandil-article-on-stirred-yogurt\/"},"modified":"2026-10-01T01:37:14","modified_gmt":"2026-09-30T22:07:14","slug":"berandil-article-on-stirred-yogurt","status":"publish","type":"page","link":"https:\/\/berandil.ir\/en\/berandil-article-on-stirred-yogurt\/","title":{"rendered":"Berandil Article on Stirred Yogurt"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"4218\" class=\"elementor elementor-4218 elementor-1548\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-52182a9 e-con e-atomic-element e-flexbox-base e-default-div e-1fff271 \" data-id=\"52182a9\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"52182a9\" data-e-type=\"e-flexbox\" data-id=\"52182a9\">\n    \n<\/div>\n<div class=\"elementor-element elementor-element-d6317aa e-con e-atomic-element e-flexbox-base e-default-div e-b51e797 \" data-id=\"d6317aa\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"d6317aa\" data-e-type=\"e-flexbox\" data-id=\"d6317aa\">\n    \t\t<div class=\"elementor-element elementor-element-e5c074a elementor-widget__width-initial elementor-widget elementor-widget-html\" data-id=\"e5c074a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\r\n    \/* =========================================================\r\n       BRANDIL ARTICLE \u2014 YOGURT STABILIZER\r\n       MASTER STYLE BASED ON BRANDIL ICE CREAM ARTICLE\r\n       Elementor \/ RTL \/ Responsive\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-page{\r\n        --brandil-purple:#7c3aed;\r\n        --brandil-purple-light:#a78bfa;\r\n        --brandil-purple-dark:#35145f;\r\n        --brandil-purple-deep:#170b29;\r\n        --brandil-orange:#ff7a18;\r\n        --brandil-orange-light:#ffb15c;\r\n        --brandil-white:#ffffff;\r\n        --brandil-text:#f7f3ff;\r\n        --brandil-muted:#c9bddb;\r\n        --brandil-glass:rgba(255,255,255,.075);\r\n        --brandil-border:rgba(255,255,255,.13);\r\n        --brandil-shadow:0 22px 70px rgba(0,0,0,.28);\r\n        --brandil-bg:#12081f;\r\n    \r\n        direction:ltr;\r\n        width:100%;\r\n        max-width:100%;\r\n        margin:0 auto;\r\n        padding:0;\r\n        font-family:\"IRANSans Bold\",\"IRANSans\",\"B Shabnam\",\"Shabnam\",Tahoma,Arial,sans-serif;\r\n        font-weight:700;\r\n        color:var(--brandil-text);\r\n    \r\n        background:\r\n            radial-gradient(circle at 8% 8%,rgba(124,58,237,.18),transparent 25%),\r\n            radial-gradient(circle at 92% 20%,rgba(255,122,24,.12),transparent 24%),\r\n            radial-gradient(circle at 50% 100%,rgba(53,20,95,.28),transparent 35%),\r\n            var(--brandil-bg);\r\n    \r\n        line-height:1.9;\r\n        overflow:visible!important;\r\n    }\r\n    \r\n    .brandil-article-page *,\r\n    .brandil-article-page *::before,\r\n    .brandil-article-page *::after{\r\n        box-sizing:border-box;\r\n    }\r\n    \r\n    .brandil-article-page img{\r\n        max-width:100%;\r\n        height:auto;\r\n        display:block;\r\n    }\r\n    \r\n    .brandil-article-page a{\r\n        color:inherit;\r\n        text-decoration:none;\r\n    }\r\n    \r\n    .brandil-article-page p,\r\n    .brandil-article-page li,\r\n    .brandil-article-page td,\r\n    .brandil-article-page th{\r\n        text-align:justify;\r\n        text-justify:inter-word;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       ELEMENTOR OVERFLOW FIX\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-page,\r\n    .brandil-article-page .brandil-article-container,\r\n    .brandil-article-page .brandil-article-layout,\r\n    .brandil-article-page .brandil-article-main{\r\n        overflow:visible!important;\r\n    }\r\n    \r\n    .elementor-element:has(.brandil-article-page),\r\n    .elementor-element:has(.brandil-article-page)>.elementor-widget-container,\r\n    .elementor-section:has(.brandil-article-page),\r\n    .elementor-container:has(.brandil-article-page),\r\n    .e-con:has(.brandil-article-page),\r\n    .e-con-inner:has(.brandil-article-page){\r\n        overflow:visible!important;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       READING PROGRESS\r\n    ========================================================= *\/\r\n    \r\n    #brandilReadingProgress{\r\n        position:fixed;\r\n        top:0;\r\n        right:0;\r\n        width:0;\r\n        height:4px;\r\n        z-index:999999;\r\n        background:linear-gradient(\r\n            90deg,\r\n            #7c3aed,\r\n            #ff7a18,\r\n            #ffb15c\r\n        );\r\n        box-shadow:0 0 18px rgba(255,122,24,.45);\r\n        transition:width .08s linear;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       CONTAINER\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-container{\r\n        width:min(1180px,calc(100% - 40px));\r\n        margin:0 auto;\r\n        overflow:visible!important;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       BREADCRUMB\r\n    ========================================================= *\/\r\n    \r\n    .brandil-breadcrumb{\r\n        display:flex;\r\n        align-items:center;\r\n        flex-wrap:wrap;\r\n        gap:8px;\r\n        padding:24px 0 16px;\r\n        color:var(--brandil-muted);\r\n        font-size:12px;\r\n    }\r\n    \r\n    .brandil-breadcrumb a{\r\n        transition:.25s ease;\r\n    }\r\n    \r\n    .brandil-breadcrumb a:hover{\r\n        color:var(--brandil-orange-light);\r\n    }\r\n    \r\n    .brandil-breadcrumb-separator{\r\n        opacity:.4;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       HERO\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-hero{\r\n        position:relative;\r\n        padding:18px 0 30px;\r\n    }\r\n    \r\n    .brandil-article-hero-inner{\r\n        position:relative;\r\n        padding:52px 55px;\r\n        border:1px solid var(--brandil-border);\r\n        border-radius:30px;\r\n        overflow:hidden;\r\n    \r\n        background:\r\n            radial-gradient(\r\n                circle at 85% 20%,\r\n                rgba(124,58,237,.28),\r\n                transparent 30%\r\n            ),\r\n            radial-gradient(\r\n                circle at 10% 90%,\r\n                rgba(255,122,24,.16),\r\n                transparent 30%\r\n            ),\r\n            linear-gradient(\r\n                135deg,\r\n                #211037,\r\n                #35145f 50%,\r\n                #170b29\r\n            );\r\n    \r\n        box-shadow:var(--brandil-shadow);\r\n    }\r\n    \r\n    .brandil-article-hero-inner::before{\r\n        content:\"\";\r\n        position:absolute;\r\n        inset:0;\r\n        opacity:.18;\r\n        background-image:\r\n            linear-gradient(\r\n                rgba(255,255,255,.08) 1px,\r\n                transparent 1px\r\n            ),\r\n            linear-gradient(\r\n                90deg,\r\n                rgba(255,255,255,.08) 1px,\r\n                transparent 1px\r\n            );\r\n        background-size:42px 42px;\r\n        mask-image:linear-gradient(\r\n            to bottom right,\r\n            black,\r\n            transparent 75%\r\n        );\r\n    }\r\n    \r\n    .brandil-article-hero-inner::after{\r\n        content:\"\";\r\n        position:absolute;\r\n        width:360px;\r\n        height:360px;\r\n        border:1px solid rgba(255,177,92,.18);\r\n        border-radius:50%;\r\n        left:-180px;\r\n        bottom:-220px;\r\n        box-shadow:\r\n            0 0 0 35px rgba(255,177,92,.025),\r\n            0 0 0 70px rgba(255,177,92,.018);\r\n    }\r\n    \r\n    .brandil-article-category{\r\n        position:relative;\r\n        z-index:2;\r\n    \r\n        display:inline-flex;\r\n        align-items:center;\r\n        gap:9px;\r\n    \r\n        padding:8px 16px;\r\n        margin-bottom:20px;\r\n    \r\n        border:1px solid rgba(255,177,92,.18);\r\n        border-radius:50px;\r\n    \r\n        background:rgba(255,122,24,.12);\r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-size:12px;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-article-category span{\r\n        width:8px;\r\n        height:8px;\r\n        border-radius:50%;\r\n        background:var(--brandil-orange);\r\n        box-shadow:\r\n            0 0 0 5px rgba(255,122,24,.12),\r\n            0 0 16px rgba(255,122,24,.55);\r\n    }\r\n    \r\n    .brandil-article-title{\r\n        position:relative;\r\n        z-index:2;\r\n    \r\n        margin:0 0 20px;\r\n    \r\n        color:#fff;\r\n        font-size:clamp(28px,4vw,50px);\r\n        line-height:1.55;\r\n        font-weight:700;\r\n        letter-spacing:-.7px;\r\n    }\r\n    \r\n    .brandil-article-title span{\r\n        color:var(--brandil-orange-light);\r\n    }\r\n    \r\n    .brandil-article-intro{\r\n        position:relative;\r\n        z-index:2;\r\n    \r\n        max-width:920px;\r\n        margin:0 0 28px;\r\n    \r\n        color:var(--brandil-muted);\r\n        font-size:15px;\r\n        line-height:2.25;\r\n    }\r\n    \r\n    .brandil-article-meta{\r\n        position:relative;\r\n        z-index:2;\r\n    \r\n        display:flex;\r\n        align-items:center;\r\n        flex-wrap:wrap;\r\n        gap:10px;\r\n    }\r\n    \r\n    .brandil-meta-item{\r\n        display:inline-flex;\r\n        align-items:center;\r\n        gap:8px;\r\n    \r\n        padding:9px 15px;\r\n        border:1px solid var(--brandil-border);\r\n        border-radius:12px;\r\n    \r\n        background:rgba(255,255,255,.055);\r\n        color:#ddd4e8;\r\n    \r\n        font-size:12px;\r\n    \r\n        backdrop-filter:blur(8px);\r\n        -webkit-backdrop-filter:blur(8px);\r\n    }\r\n    \r\n    .brandil-meta-icon{\r\n        color:var(--brandil-orange-light);\r\n        font-size:14px;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       COVER\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-cover{\r\n        margin-bottom:30px;\r\n    }\r\n    \r\n    .brandil-cover-box{\r\n        position:relative;\r\n        min-height:350px;\r\n    \r\n        border-radius:26px;\r\n        overflow:hidden;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                rgba(124,58,237,.22),\r\n                rgba(255,122,24,.14)\r\n            ),\r\n            #170b29;\r\n    \r\n        border:1px solid var(--brandil-border);\r\n        box-shadow:var(--brandil-shadow);\r\n    }\r\n    \r\n    .brandil-cover-box::after{\r\n        content:\"\";\r\n        position:absolute;\r\n        inset:0;\r\n        pointer-events:none;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                180deg,\r\n                rgba(23,11,41,.02),\r\n                rgba(23,11,41,.28)\r\n            );\r\n    }\r\n    \r\n    .brandil-cover-box img{\r\n        width:100%;\r\n        min-height:350px;\r\n        object-fit:cover;\r\n    }\r\n    \r\n    .brandil-cover-placeholder{\r\n        min-height:350px;\r\n        display:flex;\r\n        align-items:center;\r\n        justify-content:center;\r\n        color:var(--brandil-muted);\r\n        font-size:15px;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       MAIN LAYOUT\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-layout{\r\n        display:grid;\r\n        grid-template-columns:minmax(0,1fr) 310px;\r\n        gap:28px;\r\n        align-items:start;\r\n        overflow:visible!important;\r\n        position:relative;\r\n    }\r\n    \r\n    .brandil-article-main{\r\n        min-width:0;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       ARTICLE CONTENT\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-content{\r\n        position:relative;\r\n    \r\n        padding:48px 52px;\r\n    \r\n        border:1px solid var(--brandil-border);\r\n        border-radius:28px;\r\n    \r\n        background:\r\n            radial-gradient(\r\n                circle at 100% 0%,\r\n                rgba(124,58,237,.09),\r\n                transparent 25%\r\n            ),\r\n            radial-gradient(\r\n                circle at 0% 100%,\r\n                rgba(255,122,24,.055),\r\n                transparent 25%\r\n            ),\r\n            rgba(25,12,42,.94);\r\n    \r\n        box-shadow:var(--brandil-shadow);\r\n    }\r\n    \r\n    .brandil-article-content p{\r\n        margin:0 0 22px;\r\n        color:#ddd4e8;\r\n        font-size:15px;\r\n        line-height:2.3;\r\n    }\r\n    \r\n    .brandil-article-content strong{\r\n        color:#fff;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-article-content ul,\r\n    .brandil-article-content ol{\r\n        margin:18px 0 28px;\r\n        padding-right:28px;\r\n    }\r\n    \r\n    .brandil-article-content li{\r\n        margin-bottom:9px;\r\n        color:#d6cbdf;\r\n        font-size:15px;\r\n        line-height:2.15;\r\n    }\r\n    \r\n    .brandil-article-content li::marker{\r\n        color:var(--brandil-orange-light);\r\n        font-weight:700;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       LEAD \/ ABSTRACT\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-lead{\r\n        position:relative;\r\n    \r\n        margin-bottom:35px;\r\n        padding:24px 27px;\r\n    \r\n        border:1px solid rgba(255,122,24,.18);\r\n        border-right:4px solid var(--brandil-orange);\r\n    \r\n        border-radius:18px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                rgba(255,122,24,.10),\r\n                rgba(124,58,237,.07)\r\n            );\r\n    \r\n        color:#ded5e8;\r\n    \r\n        font-size:15px;\r\n        line-height:2.25;\r\n    \r\n        box-shadow:\r\n            0 15px 40px rgba(0,0,0,.12);\r\n    }\r\n    \r\n    .brandil-article-lead strong{\r\n        color:var(--brandil-orange-light);\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       KEYWORDS\r\n    ========================================================= *\/\r\n    \r\n    .brandil-keywords{\r\n        display:flex;\r\n        flex-wrap:wrap;\r\n        gap:9px;\r\n        margin:20px 0 35px;\r\n    }\r\n    \r\n    .brandil-keyword{\r\n        padding:7px 13px;\r\n    \r\n        border:1px solid rgba(167,139,250,.18);\r\n        border-radius:30px;\r\n    \r\n        background:rgba(124,58,237,.10);\r\n        color:#cfc0ef;\r\n    \r\n        font-size:12px;\r\n    \r\n        transition:.25s ease;\r\n    }\r\n    \r\n    .brandil-keyword:hover{\r\n        transform:translateY(-2px);\r\n        background:var(--brandil-purple);\r\n        color:#fff;\r\n        box-shadow:0 8px 20px rgba(124,58,237,.25);\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       HEADINGS\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-content h2{\r\n        position:relative;\r\n    \r\n        margin:55px 0 22px;\r\n        padding-right:20px;\r\n    \r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-size:27px;\r\n        line-height:1.7;\r\n        font-weight:700;\r\n    \r\n        scroll-margin-top:90px;\r\n    }\r\n    \r\n    .brandil-article-content h2::before{\r\n        content:\"\";\r\n    \r\n        position:absolute;\r\n        right:0;\r\n        top:9px;\r\n    \r\n        width:6px;\r\n        height:34px;\r\n    \r\n        border-radius:10px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                to bottom,\r\n                var(--brandil-orange),\r\n                var(--brandil-purple-light)\r\n            );\r\n    \r\n        box-shadow:0 0 15px rgba(255,122,24,.18);\r\n    }\r\n    \r\n    .brandil-article-content h3{\r\n        position:relative;\r\n    \r\n        margin:38px 0 17px;\r\n    \r\n        color:#c7b3ed;\r\n    \r\n        font-size:20px;\r\n        line-height:1.8;\r\n        font-weight:700;\r\n    \r\n        scroll-margin-top:90px;\r\n    }\r\n    \r\n    .brandil-article-content h3::after{\r\n        content:\"\";\r\n    \r\n        display:block;\r\n    \r\n        width:45px;\r\n        height:3px;\r\n    \r\n        margin-top:7px;\r\n    \r\n        border-radius:10px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                90deg,\r\n                var(--brandil-orange),\r\n                var(--brandil-purple)\r\n            );\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       HIGHLIGHT\r\n    ========================================================= *\/\r\n    \r\n    .brandil-highlight{\r\n        position:relative;\r\n    \r\n        margin:35px 0;\r\n        padding:27px 30px;\r\n    \r\n        border:1px solid rgba(255,122,24,.17);\r\n        border-radius:20px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                rgba(255,122,24,.11),\r\n                rgba(124,58,237,.08)\r\n            );\r\n    \r\n        color:#f5edf9;\r\n    \r\n        font-size:17px;\r\n        font-weight:600;\r\n        line-height:2;\r\n    \r\n        box-shadow:0 15px 45px rgba(0,0,0,.14);\r\n    }\r\n    \r\n    .brandil-highlight::before{\r\n        content:\"\u201c\";\r\n    \r\n        position:absolute;\r\n        left:20px;\r\n        top:-8px;\r\n    \r\n        font-size:70px;\r\n        line-height:1;\r\n    \r\n        color:rgba(255,177,92,.13);\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       INFO BOX\r\n    ========================================================= *\/\r\n    \r\n    .brandil-info-box{\r\n        margin:32px 0;\r\n        padding:23px 25px;\r\n    \r\n        border:1px solid rgba(124,58,237,.20);\r\n        border-radius:18px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                rgba(124,58,237,.11),\r\n                rgba(255,255,255,.035)\r\n            );\r\n    }\r\n    \r\n    .brandil-info-box-title{\r\n        display:flex;\r\n        align-items:center;\r\n        gap:10px;\r\n    \r\n        margin-bottom:10px;\r\n    \r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-size:16px;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-info-box-title::before{\r\n        content:\"\u25c6\";\r\n        color:var(--brandil-purple-light);\r\n        font-size:12px;\r\n    }\r\n    \r\n    .brandil-info-box p{\r\n        margin:0;\r\n        color:#d8cee4;\r\n        font-size:14px;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       TABLE\r\n    ========================================================= *\/\r\n    \r\n    .brandil-table-wrapper{\r\n        width:100%;\r\n        overflow-x:auto;\r\n    \r\n        margin:30px 0 38px;\r\n    \r\n        border:1px solid rgba(124,58,237,.22);\r\n        border-radius:20px;\r\n    \r\n        box-shadow:0 15px 45px rgba(0,0,0,.18);\r\n    \r\n        -webkit-overflow-scrolling:touch;\r\n    }\r\n    \r\n    .brandil-table-wrapper::-webkit-scrollbar{\r\n        height:8px;\r\n    }\r\n    \r\n    .brandil-table-wrapper::-webkit-scrollbar-track{\r\n        background:#1a0d2b;\r\n    }\r\n    \r\n    .brandil-table-wrapper::-webkit-scrollbar-thumb{\r\n        background:linear-gradient(\r\n            90deg,\r\n            var(--brandil-purple),\r\n            var(--brandil-orange)\r\n        );\r\n        border-radius:20px;\r\n    }\r\n    \r\n    .brandil-compare-table{\r\n        width:100%;\r\n        min-width:720px;\r\n    \r\n        border-collapse:collapse;\r\n    \r\n        background:#1b0d2c;\r\n    \r\n        font-family:\r\n            \"IRANSans Bold\",\r\n            \"IRANSans\",\r\n            \"B Shabnam\",\r\n            \"Shabnam\",\r\n            Tahoma,\r\n            Arial,\r\n            sans-serif;\r\n    }\r\n    \r\n    .brandil-compare-table thead{\r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                #35145f,\r\n                #5a258f\r\n            );\r\n    }\r\n    \r\n    .brandil-compare-table th{\r\n        padding:17px 14px;\r\n    \r\n        color:#fff;\r\n    \r\n        font-size:13px;\r\n        font-weight:700;\r\n    \r\n        text-align:center;\r\n        white-space:nowrap;\r\n    \r\n        border-bottom:1px solid rgba(255,255,255,.1);\r\n    }\r\n    \r\n    .brandil-compare-table td{\r\n        padding:16px 14px;\r\n    \r\n        color:#d7ccdf;\r\n    \r\n        font-size:13px;\r\n    \r\n        text-align:center;\r\n    \r\n        border-bottom:1px solid rgba(255,255,255,.07);\r\n    \r\n        vertical-align:middle;\r\n    }\r\n    \r\n    .brandil-compare-table tbody tr:nth-child(even){\r\n        background:rgba(255,255,255,.025);\r\n    }\r\n    \r\n    .brandil-compare-table tbody tr{\r\n        transition:.25s ease;\r\n    }\r\n    \r\n    .brandil-compare-table tbody tr:hover{\r\n        background:rgba(255,122,24,.07);\r\n    }\r\n    \r\n    .brandil-compare-table td:first-child{\r\n        color:#fff;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-rating{\r\n        display:inline-flex;\r\n        align-items:center;\r\n        justify-content:center;\r\n    \r\n        padding:5px 10px;\r\n    \r\n        border:1px solid rgba(255,177,92,.14);\r\n        border-radius:30px;\r\n    \r\n        background:rgba(255,122,24,.10);\r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-weight:600;\r\n        white-space:nowrap;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       SIDEBAR\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-sidebar{\r\n        position:-webkit-sticky!important;\r\n        position:sticky!important;\r\n    \r\n        top:20px!important;\r\n    \r\n        align-self:start!important;\r\n    \r\n        height:max-content!important;\r\n        min-height:0!important;\r\n    \r\n        max-height:calc(100vh - 40px)!important;\r\n    \r\n        overflow:visible!important;\r\n    \r\n        z-index:100;\r\n    }\r\n    \r\n    .brandil-sidebar-card{\r\n        position:relative;\r\n    \r\n        padding:23px;\r\n    \r\n        margin-bottom:20px;\r\n    \r\n        border:1px solid var(--brandil-border);\r\n        border-radius:22px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                145deg,\r\n                rgba(49,23,78,.96),\r\n                rgba(22,10,37,.96)\r\n            );\r\n    \r\n        box-shadow:\r\n            0 18px 55px rgba(0,0,0,.25);\r\n    \r\n        backdrop-filter:blur(14px);\r\n        -webkit-backdrop-filter:blur(14px);\r\n    \r\n        overflow:hidden;\r\n    }\r\n    \r\n    .brandil-sidebar-card::before{\r\n        content:\"\";\r\n    \r\n        position:absolute;\r\n        top:0;\r\n        left:0;\r\n        right:0;\r\n    \r\n        height:3px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                90deg,\r\n                var(--brandil-orange),\r\n                var(--brandil-purple),\r\n                var(--brandil-orange-light)\r\n            );\r\n    }\r\n    \r\n    .brandil-sidebar-title{\r\n        display:flex;\r\n        align-items:center;\r\n        gap:10px;\r\n    \r\n        margin-bottom:18px;\r\n    \r\n        color:#fff;\r\n    \r\n        font-size:17px;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-sidebar-title::before{\r\n        content:\"\";\r\n    \r\n        width:5px;\r\n        height:25px;\r\n    \r\n        border-radius:8px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                to bottom,\r\n                var(--brandil-orange),\r\n                var(--brandil-purple-light)\r\n            );\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       TOC\r\n    ========================================================= *\/\r\n    \r\n    .brandil-toc{\r\n        display:flex;\r\n        flex-direction:column;\r\n        gap:4px;\r\n    \r\n        max-height:calc(100vh - 150px);\r\n    \r\n        overflow-y:auto;\r\n    \r\n        padding-left:4px;\r\n    }\r\n    \r\n    .brandil-toc::-webkit-scrollbar{\r\n        width:5px;\r\n    }\r\n    \r\n    .brandil-toc::-webkit-scrollbar-track{\r\n        background:rgba(255,255,255,.025);\r\n        border-radius:20px;\r\n    }\r\n    \r\n    .brandil-toc::-webkit-scrollbar-thumb{\r\n        background:rgba(124,58,237,.55);\r\n        border-radius:20px;\r\n    }\r\n    \r\n    .brandil-toc a{\r\n        display:block;\r\n    \r\n        padding:9px 12px;\r\n    \r\n        border-right:2px solid transparent;\r\n        border-radius:10px;\r\n    \r\n        color:#bfb1cf;\r\n    \r\n        font-size:11.5px;\r\n        line-height:1.8;\r\n    \r\n        transition:.25s ease;\r\n    }\r\n    \r\n    .brandil-toc a:hover,\r\n    .brandil-toc a.active{\r\n        border-right-color:var(--brandil-orange);\r\n    \r\n        background:rgba(255,122,24,.09);\r\n    \r\n        color:#fff;\r\n    \r\n        transform:translateX(-3px);\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       KNOWLEDGE CARD\r\n    ========================================================= *\/\r\n    \r\n    .brandil-knowledge-card{\r\n        position:relative;\r\n        overflow:hidden;\r\n    \r\n        background:\r\n            radial-gradient(\r\n                circle at 100% 0%,\r\n                rgba(124,58,237,.32),\r\n                transparent 40%\r\n            ),\r\n            linear-gradient(\r\n                145deg,\r\n                #35145f,\r\n                #170b29\r\n            );\r\n    }\r\n    \r\n    .brandil-knowledge-card::after{\r\n        content:\"\";\r\n    \r\n        position:absolute;\r\n    \r\n        width:150px;\r\n        height:150px;\r\n    \r\n        border-radius:50%;\r\n    \r\n        left:-60px;\r\n        bottom:-80px;\r\n    \r\n        background:rgba(255,122,24,.07);\r\n    }\r\n    \r\n    .brandil-knowledge-card .brandil-sidebar-title{\r\n        position:relative;\r\n        z-index:2;\r\n    }\r\n    \r\n    .brandil-knowledge-card p{\r\n        position:relative;\r\n        z-index:2;\r\n    \r\n        margin:0;\r\n    \r\n        color:#d7cce4;\r\n    \r\n        font-size:13px;\r\n        line-height:2;\r\n    \r\n        text-align:justify;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       MOBILE TOC BUTTON\r\n    ========================================================= *\/\r\n    \r\n    .brandil-mobile-toc-button{\r\n        display:none;\r\n    \r\n        width:100%;\r\n    \r\n        padding:13px 17px;\r\n    \r\n        border:1px solid rgba(255,122,24,.18);\r\n        border-radius:13px;\r\n    \r\n        cursor:pointer;\r\n    \r\n        background:rgba(255,122,24,.10);\r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-family:inherit;\r\n        font-size:13px;\r\n        font-weight:700;\r\n    \r\n        text-align:right;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       SOURCES\r\n    ========================================================= *\/\r\n    \r\n    .brandil-sources{\r\n        margin-top:45px;\r\n        padding-top:30px;\r\n    \r\n        border-top:1px solid rgba(255,255,255,.10);\r\n    }\r\n    \r\n    .brandil-sources ol{\r\n        padding-right:25px;\r\n    }\r\n    \r\n    .brandil-sources li{\r\n        margin-bottom:12px;\r\n    \r\n        color:#bdb1c9;\r\n    \r\n        font-size:13px;\r\n        line-height:2;\r\n    }\r\n    \r\n    .brandil-sources strong{\r\n        color:#eee5f5;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       RELATED ARTICLES\r\n    ========================================================= *\/\r\n    \r\n    .brandil-related{\r\n        margin-top:45px;\r\n    }\r\n    \r\n    .brandil-related-title{\r\n        margin:0 0 25px;\r\n    \r\n        color:#fff;\r\n    \r\n        font-size:25px;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-related-grid{\r\n        display:grid;\r\n        grid-template-columns:repeat(3,1fr);\r\n        gap:18px;\r\n    }\r\n    \r\n    .brandil-related-card{\r\n        position:relative;\r\n        overflow:hidden;\r\n    \r\n        min-height:180px;\r\n    \r\n        display:flex;\r\n        flex-direction:column;\r\n        justify-content:flex-end;\r\n    \r\n        padding:23px;\r\n    \r\n        border:1px solid var(--brandil-border);\r\n        border-radius:22px;\r\n    \r\n        background:\r\n            radial-gradient(\r\n                circle at 100% 0%,\r\n                rgba(124,58,237,.12),\r\n                transparent 45%\r\n            ),\r\n            linear-gradient(\r\n                145deg,\r\n                #211035,\r\n                #160b25\r\n            );\r\n    \r\n        box-shadow:0 15px 40px rgba(0,0,0,.18);\r\n    \r\n        transition:.3s ease;\r\n    }\r\n    \r\n    .brandil-related-card:hover{\r\n        transform:translateY(-6px);\r\n    \r\n        border-color:rgba(255,122,24,.22);\r\n    \r\n        box-shadow:\r\n            0 22px 50px rgba(0,0,0,.28);\r\n    }\r\n    \r\n    .brandil-related-card::before{\r\n        content:\"\";\r\n    \r\n        position:absolute;\r\n    \r\n        width:100px;\r\n        height:100px;\r\n    \r\n        border-radius:50%;\r\n    \r\n        left:-35px;\r\n        top:-35px;\r\n    \r\n        background:rgba(255,122,24,.07);\r\n    }\r\n    \r\n    .brandil-related-label{\r\n        position:relative;\r\n    \r\n        margin-bottom:8px;\r\n    \r\n        color:var(--brandil-orange-light);\r\n    \r\n        font-size:11px;\r\n        font-weight:700;\r\n    }\r\n    \r\n    .brandil-related-card h3{\r\n        position:relative;\r\n    \r\n        margin:0;\r\n    \r\n        color:#fff;\r\n    \r\n        font-size:16px;\r\n        line-height:1.8;\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       CTA\r\n    ========================================================= *\/\r\n    \r\n    .brandil-article-cta{\r\n        position:relative;\r\n        overflow:hidden;\r\n    \r\n        margin:55px 0 45px;\r\n        padding:45px;\r\n    \r\n        border:1px solid rgba(255,255,255,.08);\r\n        border-radius:28px;\r\n    \r\n        background:\r\n            radial-gradient(\r\n                circle at 85% 20%,\r\n                rgba(124,58,237,.35),\r\n                transparent 35%\r\n            ),\r\n            linear-gradient(\r\n                135deg,\r\n                #35145f,\r\n                #170b29\r\n            );\r\n    \r\n        color:#fff;\r\n    \r\n        box-shadow:\r\n            0 22px 60px rgba(0,0,0,.25);\r\n    }\r\n    \r\n    .brandil-article-cta::before,\r\n    .brandil-article-cta::after{\r\n        content:\"\";\r\n    \r\n        position:absolute;\r\n    \r\n        border-radius:50%;\r\n    \r\n        background:rgba(255,255,255,.035);\r\n    }\r\n    \r\n    .brandil-article-cta::before{\r\n        width:250px;\r\n        height:250px;\r\n    \r\n        left:-90px;\r\n        top:-130px;\r\n    }\r\n    \r\n    .brandil-article-cta::after{\r\n        width:180px;\r\n        height:180px;\r\n    \r\n        right:-60px;\r\n        bottom:-100px;\r\n    }\r\n    \r\n    .brandil-cta-content{\r\n        position:relative;\r\n        z-index:2;\r\n    }\r\n    \r\n    .brandil-cta-content h2{\r\n        margin:0 0 12px;\r\n        padding:0;\r\n    \r\n        color:#fff;\r\n    \r\n        font-size:28px;\r\n    }\r\n    \r\n    .brandil-cta-content h2::before{\r\n        display:none;\r\n    }\r\n    \r\n    .brandil-cta-content p{\r\n        max-width:750px;\r\n    \r\n        margin:0 0 25px;\r\n    \r\n        color:#cfc2da;\r\n    \r\n        font-size:14px;\r\n    }\r\n    \r\n    .brandil-cta-button{\r\n        display:inline-flex;\r\n    \r\n        align-items:center;\r\n        justify-content:center;\r\n    \r\n        min-height:48px;\r\n    \r\n        padding:11px 23px;\r\n    \r\n        border-radius:13px;\r\n    \r\n        background:\r\n            linear-gradient(\r\n                135deg,\r\n                var(--brandil-orange),\r\n                #ff9c48\r\n            );\r\n    \r\n        color:#fff!important;\r\n    \r\n        font-size:13px;\r\n        font-weight:700;\r\n    \r\n        transition:.3s ease;\r\n    \r\n        box-shadow:\r\n            0 10px 25px rgba(255,122,24,.25);\r\n    }\r\n    \r\n    .brandil-cta-button:hover{\r\n        transform:translateY(-3px);\r\n    \r\n        box-shadow:\r\n            0 15px 30px rgba(255,122,24,.32);\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       RESPONSIVE \u2014 1100\r\n    ========================================================= *\/\r\n    \r\n    @media(max-width:1100px){\r\n    \r\n        .brandil-article-layout{\r\n            grid-template-columns:minmax(0,1fr) 280px;\r\n            gap:22px;\r\n        }\r\n    \r\n        .brandil-article-content{\r\n            padding:40px;\r\n        }\r\n    \r\n        .brandil-article-hero-inner{\r\n            padding:45px;\r\n        }\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       RESPONSIVE \u2014 900\r\n    ========================================================= *\/\r\n    \r\n    @media(max-width:900px){\r\n    \r\n        .brandil-article-layout{\r\n            grid-template-columns:1fr;\r\n        }\r\n    \r\n        .brandil-article-sidebar{\r\n            position:static!important;\r\n            order:-1;\r\n    \r\n            max-height:none!important;\r\n        }\r\n    \r\n        .brandil-mobile-toc-button{\r\n            display:block;\r\n        }\r\n    \r\n        .brandil-sidebar-title{\r\n            display:none;\r\n        }\r\n    \r\n        .brandil-toc{\r\n            display:none;\r\n            max-height:none;\r\n            margin-top:12px;\r\n        }\r\n    \r\n        .brandil-toc.open{\r\n            display:flex;\r\n        }\r\n    \r\n        .brandil-sidebar-card{\r\n            padding:20px;\r\n        }\r\n    \r\n        .brandil-related-grid{\r\n            grid-template-columns:repeat(2,1fr);\r\n        }\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       RESPONSIVE \u2014 700\r\n    ========================================================= *\/\r\n    \r\n    @media(max-width:700px){\r\n    \r\n        .brandil-article-container{\r\n            width:min(100% - 24px,1180px);\r\n        }\r\n    \r\n        .brandil-breadcrumb{\r\n            padding-top:18px;\r\n            font-size:11px;\r\n        }\r\n    \r\n        .brandil-article-hero{\r\n            padding:15px 0 25px;\r\n        }\r\n    \r\n        .brandil-article-hero-inner{\r\n            padding:30px 22px;\r\n            border-radius:24px;\r\n        }\r\n    \r\n        .brandil-article-title{\r\n            font-size:27px;\r\n            line-height:1.65;\r\n        }\r\n    \r\n        .brandil-article-intro{\r\n            font-size:13px;\r\n            line-height:2.15;\r\n        }\r\n    \r\n        .brandil-meta-item{\r\n            font-size:10px;\r\n            padding:7px 10px;\r\n        }\r\n    \r\n        .brandil-cover-box,\r\n        .brandil-cover-box img,\r\n        .brandil-cover-placeholder{\r\n            min-height:230px;\r\n        }\r\n    \r\n        .brandil-cover-box{\r\n            border-radius:21px;\r\n        }\r\n    \r\n        .brandil-article-content{\r\n            padding:30px 20px;\r\n            border-radius:22px;\r\n        }\r\n    \r\n        .brandil-article-content h2{\r\n            margin-top:42px;\r\n            font-size:22px;\r\n            padding-right:15px;\r\n        }\r\n    \r\n        .brandil-article-content h2::before{\r\n            width:5px;\r\n            height:29px;\r\n        }\r\n    \r\n        .brandil-article-content h3{\r\n            font-size:18px;\r\n        }\r\n    \r\n        .brandil-article-content p,\r\n        .brandil-article-content li{\r\n            font-size:13.5px;\r\n            line-height:2.25;\r\n        }\r\n    \r\n        .brandil-article-lead{\r\n            padding:18px;\r\n            font-size:13px;\r\n            line-height:2.2;\r\n        }\r\n    \r\n        .brandil-highlight{\r\n            padding:20px;\r\n            font-size:14px;\r\n        }\r\n    \r\n        .brandil-related-grid{\r\n            grid-template-columns:1fr;\r\n        }\r\n    \r\n        .brandil-article-cta{\r\n            padding:30px 22px;\r\n            border-radius:22px;\r\n        }\r\n    \r\n        .brandil-cta-content h2{\r\n            font-size:21px;\r\n        }\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       RESPONSIVE \u2014 450\r\n    ========================================================= *\/\r\n    \r\n    @media(max-width:450px){\r\n    \r\n        .brandil-article-container{\r\n            width:calc(100% - 16px);\r\n        }\r\n    \r\n        .brandil-article-hero-inner{\r\n            padding:25px 17px;\r\n        }\r\n    \r\n        .brandil-article-title{\r\n            font-size:23px;\r\n        }\r\n    \r\n        .brandil-article-content{\r\n            padding:25px 15px;\r\n        }\r\n    \r\n        .brandil-article-content p,\r\n        .brandil-article-content li{\r\n            font-size:12.5px;\r\n        }\r\n    \r\n        .brandil-keyword{\r\n            font-size:10.5px;\r\n        }\r\n    \r\n        .brandil-table-wrapper{\r\n            margin-left:-2px;\r\n            margin-right:-2px;\r\n            width:calc(100% + 4px);\r\n        }\r\n    }\r\n    \r\n    \r\n    \/* =========================================================\r\n       REDUCED MOTION\r\n    ========================================================= *\/\r\n    \r\n    @media(prefers-reduced-motion:reduce){\r\n    \r\n        .brandil-article-page *,\r\n        .brandil-article-page *::before,\r\n        .brandil-article-page *::after{\r\n            transition:none!important;\r\n            scroll-behavior:auto!important;\r\n        }\r\n    }\r\n    <\/style>\r\n    \r\n    \r\n    <div class=\"brandil-article-page\" dir=\"rtl\">\r\n    \r\n        <div class=\"brandil-reading-progress\" id=\"brandilReadingProgress\"><\/div>\r\n    \r\n        <div class=\"brandil-article-container\">\r\n    \r\n            <nav class=\"brandil-breadcrumb\" aria-label=\"Page Path\">\r\n    \r\n                <a href=\"https:\/\/berandil.ir\/en\/\">Home<\/a>\r\n    \r\n                <span class=\"brandil-breadcrumb-separator\">\u2039<\/span>\r\n    \r\n                <a href=\"https:\/\/berandil.ir\/en\/articles\/\">Articles<\/a>\r\n    \r\n                <span class=\"brandil-breadcrumb-separator\">\u2039<\/span>\r\n    \r\n                <span>Stirred Yogurt Stabilizer<\/span>\r\n    \r\n            <\/nav>\r\n    \r\n    \r\n            <header class=\"brandil-article-hero\">\r\n    \r\n                <div class=\"brandil-article-hero-inner\">\r\n    \r\n                    <div class=\"brandil-article-category\">\r\n                        <span><\/span>\r\n                        Specialized Dairy Industry Article\r\n                    <\/div>\r\n    \r\n                    <h1 class=\"brandil-article-title\">\r\n                        A Scientific Review of the Role of\r\n                        <span>Stabilizers<\/span>\r\n                        in Controlling Syneresis, Increasing Consistency and Viscosity, and Creating Desirable Texture in Stirred Yogurt\r\n                    <\/h1>\r\n    \r\n                    <p class=\"brandil-article-intro\">\r\n                        A scientific and practical review of the role of stabilizers and hydrocolloids\r\n                        in controlling syneresis, increasing consistency and viscosity, and creating\r\n                        desirable texture in stirred yogurt, with a focus on gelatin, starch, pectin,\r\n                        guar gum, xanthan gum, and carrageenan.\r\n                    <\/p>\r\n    \r\n                    <div class=\"brandil-article-meta\">\r\n    \r\n                        <div class=\"brandil-meta-item\">\r\n                            <span class=\"brandil-meta-icon\">\u25f7<\/span>\r\n                            Reading time: 15 minutes\r\n                        <\/div>\r\n    \r\n                        <div class=\"brandil-meta-item\">\r\n                            <span class=\"brandil-meta-icon\">\u25c6<\/span>\r\n                            Specialized Article\r\n                        <\/div>\r\n    \r\n                        <div class=\"brandil-meta-item\">\r\n                            <span class=\"brandil-meta-icon\">\u25cf<\/span>\r\n                            Dairy Industry\r\n                        <\/div>\r\n    \r\n                        <div class=\"brandil-meta-item\">\r\n                            <span class=\"brandil-meta-icon\">1405<\/span>\r\n                            Updated\r\n                        <\/div>\r\n    \r\n                    <\/div>\r\n    \r\n                <\/div>\r\n    \r\n            <\/header>\r\n    \r\n    \r\n            <div class=\"brandil-article-cover\">\r\n    \r\n                <div class=\"brandil-cover-box\">\r\n    \r\n                    <img decoding=\"async\"\r\n                        src=\"https:\/\/berandil.ir\/wp-content\/uploads\/2026\/09\/\u0639\u06a9\u0633-\u0645\u0642\u0627\u0644\u0647-\u0645\u0627\u0633\u062a-\u0647\u0645\u0632\u062f\u0647-\u0628\u0631\u0646\u062f\u06cc\u0644.png\"\r\n                        alt=\"Stirred yogurt stabilizer and its role in controlling syneresis and increasing yogurt consistency\"\r\n                        loading=\"eager\"\r\n                    >\r\n    \r\n                <\/div>\r\n    \r\n            <\/div>\r\n    \r\n    \r\n            <div class=\"brandil-article-layout\">\r\n    \r\n    \r\n                <main class=\"brandil-article-main\">\r\n    \r\n                    <article class=\"brandil-article-content\">\r\n    \r\n    \r\n                        <div class=\"brandil-article-lead\">\r\n    \r\n                            <strong>Abstract:<\/strong>\r\n                            Stirred yogurt is one of the most important fermented milk products,\r\n                            in which properties such as viscosity, consistency, physical stability,\r\n                            syneresis, and mouthfeel play a decisive role in consumer acceptance.\r\n                            During stirred yogurt production, the protein gel network formed as a\r\n                            result of milk acidification is subjected to stirring and mechanical\r\n                            shear, transforming it into a collection of gel particles within the\r\n                            serum phase. This process can reduce structural strength and increase\r\n                            the likelihood of water release or syneresis.\r\n    \r\n                            The use of stabilizers, particularly hydrocolloids such as gelatin,\r\n                            starch, pectin, guar gum, xanthan gum, and carrageenan, is one of the\r\n                            effective methods for controlling these issues. Stabilizers can improve\r\n                            the structure and rheological properties of yogurt by increasing\r\n                            water-holding capacity, interacting with proteins, increasing the\r\n                            viscosity of the continuous phase, and creating or strengthening\r\n                            polymer networks.\r\n    \r\n                            However, the type, concentration, and method of stabilizer application\r\n                            are highly important, as excessive use may result in an overly gel-like\r\n                            texture, stickiness, graininess, or an undesirable mouthfeel.\r\n                            Therefore, the stabilizer should be selected based on the desired\r\n                            product characteristics, milk composition, and processing conditions.\r\n    \r\n                        <\/div>\r\n    \r\n    \r\n                        <div class=\"brandil-keywords\">\r\n    \r\n                            <span class=\"brandil-keyword\">Stirred Yogurt<\/span>\r\n                            <span class=\"brandil-keyword\">Stabilizer<\/span>\r\n                            <span class=\"brandil-keyword\">Hydrocolloid<\/span>\r\n                            <span class=\"brandil-keyword\">Syneresis<\/span>\r\n                            <span class=\"brandil-keyword\">Viscosity<\/span>\r\n                            <span class=\"brandil-keyword\">Consistency<\/span>\r\n                            <span class=\"brandil-keyword\">Texture<\/span>\r\n                            <span class=\"brandil-keyword\">Rheology<\/span>\r\n                            <span class=\"brandil-keyword\">Gelatin<\/span>\r\n                            <span class=\"brandil-keyword\">Starch<\/span>\r\n                            <span class=\"brandil-keyword\">Guar Gum<\/span>\r\n                            <span class=\"brandil-keyword\">Xanthan<\/span>\r\n    \r\n                        <\/div>\r\n    \r\n    \r\n                        <h2 id=\"section-1\">\r\n                            1. Introduction\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Yogurt is produced through the fermentation of milk lactose by lactic\r\n                            acid bacteria. During fermentation, the production of lactic acid causes\r\n                            a reduction in pH and changes in the structure of milk proteins,\r\n                            particularly casein. Near the isoelectric point of casein, at a pH of\r\n                            approximately 4.6, interactions between casein micelles increase and\r\n                            a three-dimensional gel network is formed.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            In stirred yogurt, unlike set yogurt, the gel formed after fermentation\r\n                            undergoes stirring, smoothing, or homogenization. These operations\r\n                            break the gel structure and convert it into smaller gel particles\r\n                            within a continuous serum phase. Therefore, the structure of stirred\r\n                            yogurt can be considered a type of\r\n                            <strong>suspension of protein microgels in the serum phase<\/strong>.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            This structure is responsible for properties such as softness,\r\n                            spoonability, appropriate viscosity, and a desirable creamy mouthfeel,\r\n                            but if not properly controlled, it can be susceptible to syneresis.\r\n                            Syneresis is one of the most important quality defects in yogurt and\r\n                            is observed as the accumulation or release of serum on the product surface.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            One of the important approaches for controlling this phenomenon is the\r\n                            use of <strong>stabilizers<\/strong>.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-2\">\r\n                            2. The Concept of Stabilizers and Their Mechanism of Action in Yogurt\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Stabilizers are a group of substances added to food products with the\r\n                            purpose of improving physical stability, controlling free water,\r\n                            increasing consistency, and regulating rheological properties.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            In yogurt, many of the stabilizers used belong to the group of\r\n                            <strong>hydrocolloids<\/strong>. These compounds are generally\r\n                            polysaccharides or proteins with the ability to absorb or retain water.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            The mechanism of action of stabilizers can be divided into several\r\n                            main pathways:\r\n                        <\/p>\r\n    \r\n                        <ol>\r\n                            <li>Increasing water-holding capacity<\/li>\r\n                            <li>Increasing the viscosity of the serum phase<\/li>\r\n                            <li>Strengthening or creating a polymer network<\/li>\r\n                            <li>Interacting with milk proteins<\/li>\r\n                            <li>Reducing the mobility of free water<\/li>\r\n                            <li>Preventing excessive aggregation of gel particles<\/li>\r\n                            <li>Improving structural stability during storage<\/li>\r\n                        <\/ol>\r\n    \r\n                        <p>\r\n                            In fact, the primary purpose of a stabilizer is not necessarily to\r\n                            create an independent gel; rather, in many formulations, the goal is\r\n                            to establish a balance between the\r\n                            <strong>casein protein network, serum phase, and added polymer<\/strong>.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-3\">\r\n                            3. The Role of Stabilizers in Controlling Syneresis\r\n                        <\/h2>\r\n    \r\n                        <h3 id=\"section-3-1\">\r\n                            3-1. Definition of Syneresis\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Syneresis refers to the release of the liquid phase from a gel network.\r\n                            In yogurt, this phenomenon is usually observed as serum release and\r\n                            the formation of a liquid layer on the product surface.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            The protein network of yogurt can undergo rearrangement and contraction\r\n                            over time. As a result, part of the water contained within the network\r\n                            is released and exits the structure as serum. In stirred yogurt,\r\n                            mechanical processing also disrupts the original gel structure and\r\n                            increases the product's sensitivity to serum separation.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-3-2\">\r\n                            3-2. The Role of Stabilizers in Reducing Syneresis\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Stabilizers reduce serum release by increasing water binding and\r\n                            decreasing the amount of free water. Increasing the viscosity of the\r\n                            continuous phase also reduces water movement within the product.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            For example, gelatin, starch, and certain gums can retain water within\r\n                            the product matrix by creating hydrophilic structures.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            However, not all hydrocolloids have the same effect. Studies have shown\r\n                            that the type and concentration of a hydrocolloid can create significant\r\n                            differences in syneresis. For example, in a comparative study, gelatin\r\n                            was able to reduce syneresis while simultaneously increasing the\r\n                            consistency and viscosity of low-fat yogurt, whereas some treatments\r\n                            containing xanthan and carrageenan increased viscosity and strength\r\n                            but, under certain conditions, resulted in increased syneresis and\r\n                            undesirable mouthfeel.\r\n                        <\/p>\r\n    \r\n                        <div class=\"brandil-highlight\">\r\n                            Therefore, <strong>increasing viscosity alone does not guarantee reduced\r\n                            syneresis.<\/strong>\r\n                        <\/div>\r\n    \r\n    \r\n                        <h2 id=\"section-4\">\r\n                            4. The Role of Stabilizers in Increasing Viscosity\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Viscosity is one of the most important quality indicators in stirred\r\n                            yogurt. A product with very low viscosity generally feels watery and\r\n                            thin, while excessive viscosity can produce a heavy, sticky, or\r\n                            unnatural product.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Hydrocolloids increase the product's resistance to flow by increasing\r\n                            the viscosity of the serum phase. This effect depends on factors such as:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>the molecular weight of the hydrocolloid;<\/li>\r\n                            <li>concentration;<\/li>\r\n                            <li>degree of hydrophilicity;<\/li>\r\n                            <li>molecular structure;<\/li>\r\n                            <li>temperature;<\/li>\r\n                            <li>pH;<\/li>\r\n                            <li>the presence of salts and proteins;<\/li>\r\n                            <li>and interactions between the hydrocolloid and milk components<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            For example, xanthan gum and guar gum have attracted attention because\r\n                            of their high viscosity-enhancing capacity, even at relatively low\r\n                            concentrations. In one study, the use of xanthan and guar improved\r\n                            viscosity, water-holding capacity, and yogurt texture, and under the\r\n                            study conditions, xanthan at a concentration of 0.5% showed suitable\r\n                            performance in reducing syneresis.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-5\">\r\n                            5. The Effect of Stabilizers on Yogurt Consistency and Strength\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Yogurt consistency is the result of complex interactions between the\r\n                            protein structure, total solids, fat, water, and hydrocolloid compounds.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Adding a stabilizer can:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>increase gel strength;<\/li>\r\n                            <li>improve water-holding capacity;<\/li>\r\n                            <li>stabilize the structure of gel particles;<\/li>\r\n                            <li>increase viscosity;<\/li>\r\n                            <li>and enhance the perception of thickness and consistency.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            However, an excessive increase in consistency does not necessarily\r\n                            indicate higher quality. For example, research on starch in stirred\r\n                            yogurt has shown that increasing the starch phase can initially\r\n                            increase viscosity, elastic modulus, and properties such as thickness\r\n                            and strength, but at higher levels it may create an excessively sticky\r\n                            and elastic texture.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Therefore, the <strong>optimum stabilizer concentration<\/strong>\r\n                            is highly important.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-6\">\r\n                            6. The Effect of Stabilizers on Desired Texture\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            From the consumer's perspective, yogurt texture includes a range\r\n                            of characteristics, including:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>firmness;<\/li>\r\n                            <li>softness;<\/li>\r\n                            <li>creaminess;<\/li>\r\n                            <li>thickness;<\/li>\r\n                            <li>uniformity;<\/li>\r\n                            <li>stickiness;<\/li>\r\n                            <li>spoonability;<\/li>\r\n                            <li>and mouthfeel.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            The microscopic structure of yogurt is directly related to these\r\n                            characteristics. In stirred yogurt, the size, shape, aggregation,\r\n                            and compactness of protein microgels, as well as the properties of\r\n                            the serum phase, affect texture and rheological behavior.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            An appropriate stabilizer should strengthen the structure without\r\n                            creating an artificial or gel-like sensation.\r\n                        <\/p>\r\n    \r\n                        <div class=\"brandil-highlight\">\r\n                            The goal in modern yogurt formulation is not simply\r\n                            <strong>maximizing viscosity<\/strong>; rather, it is to create a balance\r\n                            between <strong>viscosity + consistency + syneresis + softness +\r\n                            creaminess + mouthfeel<\/strong>.\r\n                        <\/div>\r\n    \r\n    \r\n                        <h2 id=\"section-7\">\r\n                            7. Reviewing the Role of Major Stabilizer Types\r\n                        <\/h2>\r\n    \r\n                        <h3 id=\"section-7-1\">\r\n                            7-1. Gelatin\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Gelatin is a protein-based hydrocolloid with the ability to form gels\r\n                            and bind water.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            In yogurt, gelatin can:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>reduce syneresis;<\/li>\r\n                            <li>increase viscosity;<\/li>\r\n                            <li>increase gel strength;<\/li>\r\n                            <li>improve texture;<\/li>\r\n                            <li>and create a creamy and smooth mouthfeel.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            Comparative studies have shown that gelatin can have a significant\r\n                            effect in low-fat yogurt by reducing syneresis and improving texture\r\n                            and viscosity properties.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-7-2\">\r\n                            7-2. Starch\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Starch is one of the most widely used thickening agents in the food\r\n                            industry. In yogurt, starch can increase viscosity and consistency\r\n                            through water absorption and granule swelling.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            The advantages of starch include:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>increased thickness;<\/li>\r\n                            <li>increased viscosity;<\/li>\r\n                            <li>improved texture;<\/li>\r\n                            <li>reduced free water;<\/li>\r\n                            <li>and relatively low cost.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            However, excessive starch can result in an overly sticky, heavy,\r\n                            or elastic texture. Structural studies indicate that increasing\r\n                            the starch phase up to a certain range improves physical and\r\n                            sensory properties, but after exceeding the optimum level,\r\n                            texture quality may decrease.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-7-3\">\r\n                            7-3. Pectin\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Pectin is a plant-based polysaccharide used in dairy products\r\n                            because of its ability to interact with water and certain milk\r\n                            components.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Pectin can contribute to:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>controlling syneresis;<\/li>\r\n                            <li>increasing consistency;<\/li>\r\n                            <li>increasing viscosity;<\/li>\r\n                            <li>and creating a uniform structure.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            However, its performance depends on the type of pectin, degree of\r\n                            esterification, pH, and product composition.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Some studies have shown that anionic stabilizers such as pectin\r\n                            and carrageenan may have undesirable effects on texture and sensory\r\n                            acceptance in certain yogurt formulations; therefore, their use\r\n                            should be determined according to the formulation conditions.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-7-4\">\r\n                            7-4. Guar Gum\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Guar gum is a polysaccharide with a high viscosity-enhancing capacity.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Its main effects include:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>increasing viscosity;<\/li>\r\n                            <li>increasing consistency;<\/li>\r\n                            <li>increasing water-holding capacity;<\/li>\r\n                            <li>reducing movement of the serum phase;<\/li>\r\n                            <li>and improving physical stability.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            When used in excessive amounts, guar gum may produce a product\r\n                            that is excessively thick and sticky.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-7-5\">\r\n                            7-5. Xanthan Gum\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Xanthan has attracted attention in dairy product formulations because\r\n                            of its viscosity-enhancing capacity and suitable stability across\r\n                            a wide range of pH and temperature conditions.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            In yogurt, it can lead to:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>increased viscosity;<\/li>\r\n                            <li>increased water-holding capacity;<\/li>\r\n                            <li>improved consistency;<\/li>\r\n                            <li>and reduced serum separation.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            However, as with other hydrocolloids, excessive use may result\r\n                            in an unnatural texture and undesirable mouthfeel.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h3 id=\"section-7-6\">\r\n                            7-6. Carrageenan\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Carrageenan is a sulfated polysaccharide capable of creating\r\n                            structure and increasing consistency.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            This compound can interact with milk proteins and affect gel structure.\r\n                            However, as with other hydrocolloids, increasing viscosity or strength\r\n                            alone is not a sufficient criterion for selecting carrageenan, because\r\n                            increasing its level in some formulations may have undesirable effects\r\n                            on syneresis and sensory properties.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-8\">\r\n                            8. Comparing the Performance of Different Stabilizers\r\n                        <\/h2>\r\n    \r\n                        <div class=\"brandil-table-wrapper\">\r\n    \r\n                            <table class=\"brandil-compare-table\">\r\n    \r\n                                <thead>\r\n                                    <tr>\r\n                                        <th>Stabilizer<\/th>\r\n                                        <th>Viscosity Increase<\/th>\r\n                                        <th>Syneresis Control<\/th>\r\n                                        <th>Consistency Increase<\/th>\r\n                                        <th>Effect on Texture<\/th>\r\n                                    <\/tr>\r\n                                <\/thead>\r\n    \r\n                                <tbody>\r\n    \r\n                                    <tr>\r\n                                        <td>Gelatin<\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Very good<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td>Soft and creamy<\/td>\r\n                                    <\/tr>\r\n    \r\n                                    <tr>\r\n                                        <td>Starch<\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Good<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td>Thick and dense<\/td>\r\n                                    <\/tr>\r\n    \r\n                                    <tr>\r\n                                        <td>Guar Gum<\/td>\r\n                                        <td><span class=\"brandil-rating\">Very high<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Good<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td>May become sticky<\/td>\r\n                                    <\/tr>\r\n    \r\n                                    <tr>\r\n                                        <td>Xanthan<\/td>\r\n                                        <td><span class=\"brandil-rating\">Very high<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Good<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td>May become slightly sticky<\/td>\r\n                                    <\/tr>\r\n    \r\n                                    <tr>\r\n                                        <td>Pectin<\/td>\r\n                                        <td><span class=\"brandil-rating\">Medium to high<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Good<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Medium<\/span><\/td>\r\n                                        <td>Relatively uniform<\/td>\r\n                                    <\/tr>\r\n    \r\n                                    <tr>\r\n                                        <td>Carrageenan<\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">Formulation-dependent<\/span><\/td>\r\n                                        <td><span class=\"brandil-rating\">High<\/span><\/td>\r\n                                        <td>May become gel-like<\/td>\r\n                                    <\/tr>\r\n    \r\n                                <\/tbody>\r\n    \r\n                            <\/table>\r\n    \r\n                        <\/div>\r\n    \r\n    \r\n                        <div class=\"brandil-info-box\">\r\n    \r\n                            <div class=\"brandil-info-box-title\">\r\n                                Important Note About the Table\r\n                            <\/div>\r\n    \r\n                            <p>\r\n                                This table represents a qualitative comparison, and the actual\r\n                                performance of each stabilizer depends on the type of material,\r\n                                purity level, concentration, milk composition, pH, thermal\r\n                                treatment, and processing conditions.\r\n                            <\/p>\r\n    \r\n                        <\/div>\r\n    \r\n    \r\n                        <h2 id=\"section-9\">\r\n                            9. The Importance of Combining Multiple Stabilizers\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            One of the important approaches in the dairy industry is the use of\r\n                            <strong>blended stabilizer systems<\/strong>.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            This is because each stabilizer has a different performance profile.\r\n                            For example, a formulation may contain:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>an ingredient for binding water,<\/li>\r\n                            <li>an ingredient for increasing viscosity,<\/li>\r\n                            <li>and an ingredient for strengthening the structure<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            In this way, better performance can be achieved with a lower amount\r\n                            of each individual ingredient.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Recent studies have also emphasized the importance of examining\r\n                            hydrocolloid combinations and their synergistic effects, because\r\n                            selecting a single hydrocolloid is not always the best approach for\r\n                            achieving the desired rheological, textural, and sensory properties\r\n                            simultaneously.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-10\">\r\n                            10. The Relationship Between Stabilizers and Processing Conditions\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Stabilizer performance cannot be evaluated independently of the\r\n                            yogurt production process.\r\n                        <\/p>\r\n    \r\n                        <h3 id=\"section-10-1\">\r\n                            10-1. Thermal Treatment\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Increasing the intensity of thermal treatment of milk can increase\r\n                            whey protein denaturation and its interaction with casein, thereby\r\n                            affecting viscosity, strength, and syneresis. Under certain conditions,\r\n                            more intensive thermal treatment is associated with increased viscosity\r\n                            and reduced syneresis.\r\n                        <\/p>\r\n    \r\n                        <h3 id=\"section-10-2\">\r\n                            10-2. Homogenization\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Proper homogenization can reduce fat globule size and affect the\r\n                            final gel structure.\r\n                        <\/p>\r\n    \r\n                        <h3 id=\"section-10-3\">\r\n                            10-3. Stirring\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            Stirring is essential for producing stirred yogurt, but excessive\r\n                            mechanical stress can disrupt the gel network more than necessary.\r\n                        <\/p>\r\n    \r\n                        <h3 id=\"section-10-4\">\r\n                            10-4. Smoothing and Cooling Temperature\r\n                        <\/h3>\r\n    \r\n                        <p>\r\n                            The processing temperature after fermentation is also highly important.\r\n                            Studies have shown that smoothing temperature and cooling conditions\r\n                            can significantly affect viscosity, consistency, and syneresis\r\n                            in stirred yogurt.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Therefore, even the best stabilizer system may not necessarily\r\n                            produce a desirable product when used together with inappropriate\r\n                            processing conditions.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-11\">\r\n                            11. The Relationship Between Milk Protein and Stabilizers\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            An important point in yogurt formulation design is that a stabilizer\r\n                            should not be considered a complete substitute for protein.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Increasing milk solids, protein, and fat generally contributes to\r\n                            increased viscosity and water-holding capacity. Changing the ratio\r\n                            of casein to whey protein can also affect gel structure and properties.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Therefore, an appropriate formulation should achieve a balance between:\r\n                        <\/p>\r\n    \r\n                        <div class=\"brandil-highlight\">\r\n                            <strong>\r\n                                Milk Protein + Total Solids + Stabilizer + Thermal Treatment +\r\n                                Fermentation + Stirring + Cooling\r\n                            <\/strong>\r\n                        <\/div>\r\n    \r\n                        <p>\r\n                            to achieve the desired balance.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-12\">\r\n                            12. Stabilizers in Low-Fat Yogurt Production\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Stabilizers are particularly important in low-fat yogurt because\r\n                            removing part of the fat can reduce creamy mouthfeel, decrease\r\n                            thickness, and alter texture properties.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Under these conditions, hydrocolloids can compensate for part of\r\n                            the physical role of fat through:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>increasing viscosity;<\/li>\r\n                            <li>increasing thickness;<\/li>\r\n                            <li>improving oral lubrication;<\/li>\r\n                            <li>increasing water retention within the structure;<\/li>\r\n                            <li>and reducing syneresis.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            For this reason, gelatin, starch, and other hydrocolloids are\r\n                            particularly important in the development of low-fat yogurts.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-13\">\r\n                            13. Limitations and Drawbacks of Stabilizer Use\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Although the use of stabilizers can improve yogurt quality,\r\n                            inappropriate use can cause problems.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            The main potential problems include:\r\n                        <\/p>\r\n    \r\n                        <ul>\r\n                            <li>formation of a gel-like texture;<\/li>\r\n                            <li>excessive stickiness;<\/li>\r\n                            <li>a slimy mouthfeel;<\/li>\r\n                            <li>formation of grains or lumps;<\/li>\r\n                            <li>reduced naturalness of texture;<\/li>\r\n                            <li>undesirable taste or odor in some formulations;<\/li>\r\n                            <li>excessive viscosity;<\/li>\r\n                            <li>and reduced sensory acceptance.<\/li>\r\n                        <\/ul>\r\n    \r\n                        <p>\r\n                            Some consumers also prefer products with simpler labels and fewer\r\n                            additives; therefore, using the minimum effective stabilizer level\r\n                            becomes important from both formulation and marketing perspectives.\r\n                        <\/p>\r\n    \r\n    \r\n                        <h2 id=\"section-14\">\r\n                            14. Conclusion\r\n                        <\/h2>\r\n    \r\n                        <p>\r\n                            Stabilizers are important tools for controlling the physical and\r\n                            rheological quality of stirred yogurt. Through increasing water-holding\r\n                            capacity, increasing the viscosity of the continuous phase, creating\r\n                            or strengthening the polymeric structure, and interacting with milk\r\n                            components, these compounds can reduce syneresis and improve the\r\n                            consistency and texture of the product.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            However, <strong>no stabilizer can be considered the universally best\r\n                            option for all types of yogurt.<\/strong> The performance of each\r\n                            material depends on its type and concentration, milk composition,\r\n                            protein and total solids levels, thermal treatment, fermentation\r\n                            conditions, stirring intensity, processing temperature, and storage\r\n                            conditions.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Research evidence indicates that gelatin can simultaneously reduce\r\n                            syneresis and improve texture and viscosity properties in some\r\n                            formulations, while starch primarily acts as a thickening and\r\n                            viscosity-enhancing agent. Guar gum and xanthan gum also have a high\r\n                            capacity for increasing viscosity and water retention, but excessive\r\n                            amounts may create undesirable texture.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Pectin and carrageenan can also be used to control structure because\r\n                            of their ability to interact with milk components, but selecting\r\n                            the appropriate level is essential.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Ultimately, the scientific approach to producing high-quality stirred\r\n                            yogurt is the <strong>simultaneous optimization of formulation and\r\n                            process<\/strong>, so that the final product has appropriate viscosity\r\n                            and consistency, minimal syneresis, a uniform structure, a creamy\r\n                            mouthfeel, and desirable stability during storage.\r\n                        <\/p>\r\n    \r\n                        <p>\r\n                            Recent research is also moving toward more targeted use of hydrocolloids,\r\n                            multi-component formulations, and a more precise understanding of the\r\n                            relationship between microstructure and the sensory and rheological\r\n                            properties of yogurt.\r\n                        <\/p>\r\n    \r\n    \r\n                        <section class=\"brandil-sources\" id=\"sources\">\r\n    \r\n                            <h2>\r\n                                Selected References\r\n                            <\/h2>\r\n    \r\n                            <ol>\r\n    \r\n                                <li>\r\n                                    <strong>Hydrocolloid application in yogurt:\r\n                                    Progress, challenges and future trends<\/strong>,\r\n                                    Food Hydrocolloids, 2024.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>Studying stirred yogurt microstructure and\r\n                                    its correlation to physical properties: A review<\/strong>,\r\n                                    Food Hydrocolloids, 2021.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>Effect of different hydrocolloids on texture,\r\n                                    rheology, tribology and sensory perception of texture\r\n                                    and mouthfeel of low-fat pot-set yoghurt<\/strong>,\r\n                                    Food Hydrocolloids.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>Starch swelling behavior and texture development\r\n                                    in stirred yogurt<\/strong>, Food Hydrocolloids, 2020.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>Industrial Yogurt Manufacture: Monitoring of\r\n                                    Fermentation Process and Improvement of Final Product Quality<\/strong>,\r\n                                    Journal of Dairy Science, 2007.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>Relationship between smoothing temperature,\r\n                                    storage time, syneresis and rheological properties\r\n                                    of stirred yogurt<\/strong>, International Dairy Journal, 2020.\r\n                                <\/li>\r\n    \r\n                                <li>\r\n                                    <strong>The role of exopolysaccharide-producing cultures\r\n                                    and whey protein ingredients in yoghurt<\/strong>,\r\n                                    International Dairy Journal.\r\n                                <\/li>\r\n    \r\n                            <\/ol>\r\n    \r\n                        <\/section>\r\n    \r\n                    <\/article>\r\n    \r\n    \r\n                    <section class=\"brandil-related\">\r\n    \r\n                        <h2 class=\"brandil-related-title\">\r\n                            Related Articles\r\n                        <\/h2>\r\n    \r\n                        <div class=\"brandil-related-grid\">\r\n    \r\n                            <a href=\"https:\/\/berandil.ir\/en\/berandil-article-on-doogh-stabilizers\/\" class=\"brandil-related-card\">\r\n    \r\n                                <span class=\"brandil-related-label\">\r\n                                    Specialized Article\r\n                                <\/span>\r\n    \r\n                                <h3>\r\n                                    A Scientific Review of Stabilizers Used in Doogh Production\r\n                                <\/h3>\r\n    \r\n                            <\/a>\r\n    \r\n    \r\n                            <a href=\"https:\/\/berandil.ir\/en\/berandil-cheese-stabilizer-article\/\" class=\"brandil-related-card\">\r\n    \r\n                                <span class=\"brandil-related-label\">\r\n                                    Specialized Article\r\n                                <\/span>\r\n    \r\n                                <h3>\r\n                                    The Role of Stabilizers in Improving Cheese Texture and Stability\r\n                                <\/h3>\r\n    \r\n                            <\/a>\r\n    \r\n    \r\n                            <a href=\"https:\/\/berandil.ir\/en\/berandil-ice-cream-stabilizer-article\/\" class=\"brandil-related-card\">\r\n    \r\n                                <span class=\"brandil-related-label\">\r\n                                    Specialized Article\r\n                                <\/span>\r\n    \r\n                                <h3>\r\n                                    A Review of the Role of Stabilizers in Ice Cream Production\r\n                                <\/h3>\r\n    \r\n                            <\/a>\r\n    \r\n                        <\/div>\r\n    \r\n                    <\/section>\r\n    \r\n    \r\n                    <section class=\"brandil-article-cta\">\r\n    \r\n                        <div class=\"brandil-cta-content\">\r\n    \r\n                            <h2>\r\n                                Looking for the right stabilizer for your product?\r\n                            <\/h2>\r\n    \r\n                            <p>\r\n                                Berandil\u2019s specialized solutions for the dairy industry are designed\r\n                                to improve product consistency, texture, viscosity, and stability.\r\n                            <\/p>\r\n    \r\n                            <a\r\n                                href=\"https:\/\/berandil.ir\/en\/product-category\/dairy-stabilizers\/\" \r\n                                class=\"brandil-cta-button\" \r\n                            > \r\n                                View Berandil Products\r\n                            <\/a> \r\n     \r\n                        <\/div> \r\n     \r\n                    <\/section> \r\n     \r\n     \r\n                <\/main> \r\n     \r\n     \r\n                <aside class=\"brandil-article-sidebar\"> \r\n     \r\n                    <div class=\"brandil-sidebar-card\"> \r\n     \r\n                        <button \r\n                            class=\"brandil-mobile-toc-button\" \r\n                            id=\"brandilTocButton\" \r\n                            type=\"button\" \r\n                        > \r\n                            Article Table of Contents\r\n                        <\/button> \r\n     \r\n     \r\n                        <div class=\"brandil-sidebar-title\"> \r\n                            Table of Contents\r\n                        <\/div> \r\n     \r\n     \r\n                        <div class=\"brandil-toc\" id=\"brandilToc\"> \r\n     \r\n                            <a href=\"#section-1\"> \r\n                                1. Introduction\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-2\"> \r\n                                2. The Concept of Stabilizers and Their Mechanism of Action\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-3\"> \r\n                                3. Syneresis Control\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-4\"> \r\n                                4. Increasing Viscosity\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-5\"> \r\n                                5. Yogurt Consistency and Strength\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-6\"> \r\n                                6. Creating Desired Texture\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-7\"> \r\n                                7. Major Stabilizer Types\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-8\"> \r\n                                8. Stabilizer Comparison\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-9\"> \r\n                                9. Combining Multiple Stabilizers\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-10\"> \r\n                                10. Processing Conditions\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-11\"> \r\n                                11. Milk Protein and Stabilizers\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-12\"> \r\n                                12. Low-Fat Yogurt\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-13\"> \r\n                                13. Limitations and Drawbacks\r\n                            <\/a> \r\n     \r\n                            <a href=\"#section-14\"> \r\n                                14. Conclusion\r\n                            <\/a> \r\n     \r\n                            <a href=\"#sources\"> \r\n                                Selected References\r\n                            <\/a> \r\n     \r\n                        <\/div> \r\n     \r\n                    <\/div> \r\n     \r\n     \r\n                    \r\n     \r\n                <\/aside> \r\n     \r\n     \r\n            <\/div> \r\n     \r\n        <\/div> \r\n     \r\n    <\/div>\r\n    \r\n    \r\n    <script>\r\n    (function(){\r\n    \r\n        function initBrandilArticle(){\r\n    \r\n            const page =\r\n                document.querySelector('.brandil-article-page');\r\n    \r\n            if(!page) return;\r\n    \r\n    \r\n            const progress =\r\n                page.querySelector('#brandilReadingProgress');\r\n    \r\n            const tocButton =\r\n                page.querySelector('#brandilTocButton');\r\n    \r\n            const toc =\r\n                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       \/* =====================================================\r\n               SMOOTH SCROLL\r\n            ===================================================== *\/\r\n    \r\n            tocLinks.forEach(function(link){\r\n    \r\n                link.addEventListener(\r\n                    'click',\r\n                    function(event){\r\n    \r\n                        const targetId =\r\n                            link.getAttribute('href');\r\n    \r\n                        if(\r\n                            !targetId ||\r\n                            targetId.charAt(0) !== '#'\r\n                        ){\r\n                            return;\r\n                        }\r\n    \r\n                        const target =\r\n                            page.querySelector(targetId);\r\n    \r\n                        if(!target) return;\r\n    \r\n                        event.preventDefault();\r\n    \r\n                        const offset =\r\n                          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===================================================== *\/\r\n    \r\n            if(tocButton && toc){\r\n    \r\n                tocButton.addEventListener(\r\n                    'click',\r\n                    function(){\r\n    \r\n                        toc.classList.toggle('open');\r\n    \r\n                    }\r\n                );\r\n    \r\n            }\r\n    \r\n    \r\n            \/* =====================================================\r\n               STICKY SIDEBAR COMPATIBILITY\r\n            ===================================================== *\/\r\n    \r\n            function forceStickyParents(){\r\n    \r\n                const sidebar =\r\n                    page.querySelector(\r\n                        '.brandil-article-sidebar'\r\n                    );\r\n    \r\n                if(!sidebar) return;\r\n    \r\n                if(window.innerWidth <= 900){\r\n    \r\n                    sidebar.style.position =\r\n                        'static';\r\n    \r\n                    return;\r\n                }\r\n    \r\n                let parent =\r\n                    sidebar.parentElement;\r\n    \r\n                let safety = 0;\r\n    \r\n                while(\r\n                    parent &&\r\n                    parent !== document.body &&\r\n                    safety < 15\r\n                ){\r\n    \r\n                    const computed =\r\n                        window.getComputedStyle(parent);\r\n    \r\n                    if(\r\n                        computed.overflow === 'hidden' ||\r\n                        computed.overflow === 'clip' ||\r\n                        computed.overflowX === 'hidden' ||\r\n                        computed.overflowY === 'hidden'\r\n                    ){\r\n    \r\n                        parent.style.setProperty(\r\n                            'overflow',\r\n                            'visible',\r\n                            'important'\r\n                        );\r\n                    }\r\n    \r\n                    parent =\r\n                        parent.parentElement;\r\n    \r\n                    safety++;\r\n                }\r\n    \r\n            }\r\n    \r\n    \r\n            function refreshSticky(){\r\n    \r\n                const sidebar =\r\n                    page.querySelector(\r\n                        '.brandil-article-sidebar'\r\n                    );\r\n    \r\n                if(!sidebar) return;\r\n    \r\n                if(window.innerWidth > 900){\r\n    \r\n                    forceStickyParents();\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'position',\r\n                        'sticky',\r\n                        'important'\r\n                    );\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'top',\r\n                        '20px',\r\n                        'important'\r\n                    );\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'align-self',\r\n                        'start',\r\n                        'important'\r\n                    );\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'height',\r\n                        'max-content',\r\n                        'important'\r\n                    );\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'z-index',\r\n                        '100',\r\n                        'important'\r\n                    );\r\n    \r\n                }else{\r\n    \r\n                    sidebar.style.setProperty(\r\n                        'position',\r\n                        'static',\r\n                        'important'\r\n                    );\r\n    \r\n                }\r\n    \r\n            }\r\n    \r\n    \r\n            \/* =====================================================\r\n               SCROLL OPTIMIZATION\r\n            ===================================================== *\/\r\n    \r\n            let ticking = false;\r\n    \r\n            function onScroll(){\r\n    \r\n                if(ticking) return;\r\n    \r\n                window.requestAnimationFrame(\r\n                    function(){\r\n    \r\n                        updateProgress();\r\n                        updateActiveToc();\r\n    \r\n                        ticking = false;\r\n    \r\n                    }\r\n                );\r\n    \r\n                ticking = true;\r\n            }\r\n    \r\n    \r\n            window.addEventListener(\r\n                'scroll',\r\n                onScroll,\r\n                {passive:true}\r\n            );\r\n    \r\n    \r\n            window.addEventListener(\r\n                'resize',\r\n                function(){\r\n    \r\n                    if(window.innerWidth > 900){\r\n    \r\n                        if(toc){\r\n                            toc.classList.remove('open');\r\n                        }\r\n    \r\n                    }\r\n    \r\n                    refreshSticky();\r\n                    updateProgress();\r\n                    updateActiveToc();\r\n    \r\n                }\r\n            );\r\n    \r\n    \r\n            \/* =====================================================\r\n               IMAGE FALLBACK\r\n            ===================================================== *\/\r\n    \r\n            const coverImage =\r\n                page.querySelector(\r\n                    '.brandil-cover-box img'\r\n                );\r\n    \r\n            if(coverImage){\r\n    \r\n                coverImage.addEventListener(\r\n                    'error',\r\n                    function(){\r\n    \r\n                        const box =\r\n                            coverImage.closest(\r\n                                '.brandil-cover-box'\r\n                            );\r\n    \r\n                        if(!box) return;\r\n    \r\n                        coverImage.style.display =\r\n                            'none';\r\n    \r\n                        const placeholder =\r\n                            document.createElement('div');\r\n    \r\n                        placeholder.className =\r\n                            'brandil-cover-placeholder';\r\n    \r\n                        placeholder.innerHTML =\r\n                            '\u062a\u0635\u0648\u06cc\u0631 \u0627\u0635\u0644\u06cc \u0645\u0642\u0627\u0644\u0647 \u0631\u0627 \u0627\u0632 \u0628\u062e\u0634 \u0631\u0633\u0627\u0646\u0647\u200c\u0647\u0627\u06cc \u0648\u0631\u062f\u067e\u0631\u0633 \u0642\u0631\u0627\u0631 \u062f\u0647\u06cc\u062f';\r\n    \r\n                        box.appendChild(\r\n                            placeholder\r\n                        );\r\n    \r\n                    }\r\n                );\r\n    \r\n            }\r\n    \r\n    \r\n            \/* =====================================================\r\n               INITIALIZE\r\n            ===================================================== *\/\r\n    \r\n            updateProgress();\r\n            updateActiveToc();\r\n            refreshSticky();\r\n    \r\n            setTimeout(\r\n                refreshSticky,\r\n                100\r\n            );\r\n    \r\n            setTimeout(\r\n                refreshSticky,\r\n                500\r\n            );\r\n    \r\n            setTimeout(\r\n                refreshSticky,\r\n                1200\r\n            );\r\n    \r\n        }\r\n    \r\n    \r\n        if(\r\n            document.readyState ===\r\n            'loading'\r\n        ){\r\n    \r\n            document.addEventListener(\r\n                'DOMContentLoaded',\r\n                initBrandilArticle\r\n            );\r\n    \r\n        }else{\r\n    \r\n            initBrandilArticle();\r\n    \r\n        }\r\n    \r\n    })();\r\n    <\/script>\t\t\t\t<\/div>\n\t\t\n<\/div>\n<div class=\"elementor-element elementor-element-4547118b e-con e-atomic-element e-flexbox-base e-default-div e-4547118b-f4b2b9b \" data-id=\"4547118b\" data-element_type=\"e-flexbox\" data-e-type=\"e-flexbox\" data-interaction-id=\"4547118b\" data-e-type=\"e-flexbox\" data-id=\"4547118b\">\n    \t\t<div class=\"elementor-element elementor-element-5d821019 elementor-widget elementor-widget-html\" data-id=\"5d821019\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t\t<style>\r\n    \/* =====================================================\r\n   RESET\r\n===================================================== *\/\r\n\r\n* {\r\n    margin: 0;\r\n    padding: 0;\r\n    box-sizing: border-box;\r\n}\r\n\r\nhtml {\r\n    scroll-behavior: smooth;\r\n}\r\n\r\nbody {\r\n    direction: ltr;\r\n\r\n    font-family:\r\n        Tahoma,\r\n        Arial,\r\n        sans-serif;\r\n\r\n    background: #f4f6f5;\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   VARIABLES\r\n===================================================== *\/\r\n\r\n:root {\r\n\r\n    --footer-bg: #12251f;\r\n\r\n    --footer-card: #19332b;\r\n\r\n    --footer-card-hover: #1d3a31;\r\n\r\n    --green: #2ca879;\r\n\r\n    --green-light: #4bc995;\r\n\r\n    --text: #f3f8f6;\r\n\r\n    --text-light: #b9cbc5;\r\n\r\n    --text-muted: #849b94;\r\n\r\n    --border: rgba(255,255,255,.09);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   FOOTER\r\n===================================================== *\/\r\n\r\n.site-footer {\r\n\r\n    position: relative;\r\n\r\n    background: var(--footer-bg);\r\n\r\n    color: var(--text);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   CONTAINER\r\n===================================================== *\/\r\n\r\n.footer-container {\r\n\r\n    width: min(1400px, 94%);\r\n\r\n    margin: 0 auto;\r\n\r\n    padding: 20px 0 16px;\r\n\r\n    display: grid;\r\n\r\n    grid-template-columns:\r\n        1.15fr\r\n        1fr\r\n        1fr\r\n        1fr\r\n        .9fr;\r\n\r\n    gap: 12px;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   COLUMNS\r\n===================================================== *\/\r\n\r\n.footer-column {\r\n\r\n    min-width: 0;\r\n\r\n    padding: 14px;\r\n\r\n    background: var(--footer-card);\r\n\r\n    border:\r\n        1px solid var(--border);\r\n\r\n    border-radius: 13px;\r\n\r\n    transition:\r\n        background .25s ease;\r\n\r\n}\r\n\r\n.footer-column:hover {\r\n\r\n    background:\r\n        var(--footer-card-hover);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   TITLE\r\n===================================================== *\/\r\n\r\n.footer-title {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    gap: 8px;\r\n\r\n    margin-bottom: 11px;\r\n\r\n    color: var(--text);\r\n\r\n    font-size: 14px;\r\n\r\n    font-weight: 700;\r\n\r\n}\r\n\r\n.footer-title i {\r\n\r\n    color: var(--green-light);\r\n\r\n    font-size: 13px;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   MAP\r\n===================================================== *\/\r\n\r\n.map-box {\r\n\r\n    height: 165px;\r\n\r\n    width: 100%;\r\n\r\n    overflow: hidden;\r\n\r\n    border-radius: 9px;\r\n\r\n    border:\r\n        1px solid rgba(255,255,255,.08);\r\n\r\n    background: #10211c;\r\n\r\n}\r\n\r\n.map-box iframe {\r\n\r\n    width: 100%;\r\n    height: 100%;\r\n\r\n    border: 0;\r\n\r\n    display: block;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   ADDRESS\r\n===================================================== *\/\r\n\r\n.address-box {\r\n\r\n    display: flex;\r\n\r\n    align-items: flex-start;\r\n\r\n    gap: 9px;\r\n\r\n    margin-bottom: 11px;\r\n\r\n}\r\n\r\n.address-icon {\r\n\r\n    flex: 0 0 32px;\r\n\r\n    width: 32px;\r\n    height: 32px;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n    justify-content: center;\r\n\r\n    border-radius: 8px;\r\n\r\n    color: var(--green-light);\r\n\r\n    background:\r\n        rgba(44,168,121,.12);\r\n\r\n}\r\n\r\n.address-box p {\r\n\r\n    color: var(--text-light);\r\n\r\n    font-size: 11px;\r\n\r\n    line-height: 2;\r\n\r\n}\r\n\r\n\r\n.phone-list {\r\n\r\n    display: flex;\r\n\r\n    flex-direction: column;\r\n\r\n    gap: 6px;\r\n\r\n}\r\n\r\n.phone-item {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    gap: 8px;\r\n\r\n    min-height: 31px;\r\n\r\n    padding: 5px 8px;\r\n\r\n    border-radius: 7px;\r\n\r\n    color: var(--text-light);\r\n\r\n    background:\r\n        rgba(255,255,255,.035);\r\n\r\n    font-size: 11px;\r\n\r\n    text-decoration: none;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n.phone-item i {\r\n\r\n    color: var(--green-light);\r\n\r\n    font-size: 11px;\r\n\r\n}\r\n\r\n.phone-item:hover {\r\n\r\n    color: white;\r\n\r\n    background:\r\n        rgba(44,168,121,.12);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   MENU\r\n===================================================== *\/\r\n\r\n.footer-menu {\r\n\r\n    display: flex;\r\n\r\n    flex-direction: column;\r\n\r\n    gap: 2px;\r\n\r\n}\r\n\r\n\r\n.menu-link,\r\n.submenu-toggle {\r\n\r\n    width: 100%;\r\n\r\n    min-height: 30px;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    justify-content: space-between;\r\n\r\n    padding: 5px 7px;\r\n\r\n    border: 0;\r\n\r\n    border-radius: 6px;\r\n\r\n    background: transparent;\r\n\r\n    color: var(--text-light);\r\n\r\n    font-family: inherit;\r\n\r\n    font-size: 11px;\r\n\r\n    text-decoration: none;\r\n\r\n    text-align: left;\r\n\r\n    cursor: pointer;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n.menu-link span,\r\n.submenu-toggle span {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    gap: 7px;\r\n\r\n}\r\n\r\n\r\n.menu-link i,\r\n.submenu-toggle i {\r\n\r\n    color: var(--green-light);\r\n\r\n    font-size: 10px;\r\n\r\n}\r\n\r\n\r\n.menu-link:hover,\r\n.submenu-toggle:hover {\r\n\r\n    color: white;\r\n\r\n    background:\r\n        rgba(44,168,121,.10);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   SUBMENU\r\n===================================================== *\/\r\n\r\n.has-submenu {\r\n\r\n    position: relative;\r\n\r\n}\r\n\r\n\r\n.submenu {\r\n\r\n    position: absolute;\r\n\r\n    z-index: 100;\r\n\r\n    top: calc(100% - 1px);\r\n\r\n    left: 0;\r\n\r\n    width: 225px;\r\n\r\n    padding: 6px;\r\n\r\n    background: #18342c;\r\n\r\n    border:\r\n        1px solid rgba(255,255,255,.10);\r\n\r\n    border-radius: 9px;\r\n\r\n    box-shadow:\r\n        0 15px 35px rgba(0,0,0,.25);\r\n\r\n    opacity: 0;\r\n\r\n    visibility: hidden;\r\n\r\n    transform:\r\n        translateY(6px);\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n.has-submenu:hover .submenu {\r\n\r\n    opacity: 1;\r\n\r\n    visibility: visible;\r\n\r\n    transform:\r\n        translateY(0);\r\n\r\n}\r\n\r\n\r\n.submenu a {\r\n\r\n    display: block;\r\n\r\n    padding: 6px 8px;\r\n\r\n    border-radius: 6px;\r\n\r\n    color: var(--text-light);\r\n\r\n    font-size: 10px;\r\n\r\n    text-decoration: none;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n.submenu a:hover {\r\n\r\n    color: white;\r\n\r\n    background:\r\n        rgba(44,168,121,.12);\r\n\r\n    padding-left: 12px;\r\n\r\n}\r\n\r\n\r\n.arrow {\r\n\r\n    transition:\r\n        transform .25s ease;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   CATEGORY - SINGLE COLUMN\r\n===================================================== *\/\r\n\r\n.category-list {\r\n\r\n    display: flex;\r\n\r\n    flex-direction: column;\r\n\r\n    gap: 2px;\r\n\r\n}\r\n\r\n\r\n.category-list a {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    min-height: 25px;\r\n\r\n    padding: 3px 7px;\r\n\r\n    border-radius: 5px;\r\n\r\n    color: var(--text-light);\r\n\r\n    font-size: 10px;\r\n\r\n    line-height: 1.5;\r\n\r\n    text-decoration: none;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n.category-list a::before {\r\n\r\n    content: \"\";\r\n\r\n    width: 4px;\r\n    height: 4px;\r\n\r\n    flex: 0 0 4px;\r\n\r\n    margin-right: 7px;\r\n\r\n    border-radius: 50%;\r\n\r\n    background:\r\n        var(--green);\r\n\r\n}\r\n\r\n\r\n.category-list a:hover {\r\n\r\n    color: white;\r\n\r\n    background:\r\n        rgba(44,168,121,.09);\r\n\r\n}\r\n\r\n\r\n.all-products {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    justify-content: space-between;\r\n\r\n    margin-top: 7px;\r\n\r\n    padding: 6px 8px;\r\n\r\n    border-radius: 6px;\r\n\r\n    color: var(--green-light);\r\n\r\n    background:\r\n        rgba(44,168,121,.08);\r\n\r\n    font-size: 10px;\r\n\r\n    text-decoration: none;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n.all-products:hover {\r\n\r\n    color: white;\r\n\r\n    background:\r\n        rgba(44,168,121,.15);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   BRAND\r\n===================================================== *\/\r\n\r\n.brand-image {\r\n\r\n    width: 100%;\r\n\r\n    height: 120px;\r\n\r\n    overflow: hidden;\r\n\r\n    margin-bottom: 8px;\r\n\r\n    border-radius: 8px;\r\n\r\n    background: #dbdbdb;\r\n\r\n}\r\n\r\n\r\n.brand-image img {\r\n\r\n    width: 100%;\r\n    height: 100%;\r\n\r\n    display: block;\r\n\r\n    object-fit: cover;\r\n\r\n}\r\n\r\n\r\n.brand-description {\r\n\r\n    color: var(--text-light);\r\n\r\n    font-size: 10px;\r\n\r\n    line-height: 1.8;\r\n\r\n    margin-bottom: 8px;\r\n\r\n    text-align: justify;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   SOCIAL\r\n===================================================== *\/\r\n\r\n.social-section h4 {\r\n\r\n    margin-bottom: 7px;\r\n\r\n    color: white;\r\n\r\n    font-size: 11px;\r\n\r\n}\r\n\r\n\r\n.social-links {\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    gap: 7px;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   SOCIAL LINK\r\n===================================================== *\/\r\n\r\n.social-link {\r\n\r\n    position: relative;\r\n\r\n    width: 35px;\r\n    height: 35px;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n    justify-content: center;\r\n\r\n    border-radius: 9px;\r\n\r\n    border:\r\n        1px solid rgba(255,255,255,.10);\r\n\r\n    background:\r\n        rgba(255,255,255,.055);\r\n\r\n    color: var(--text-light);\r\n\r\n    font-size: 15px;\r\n\r\n    text-decoration: none;\r\n\r\n    cursor: pointer;\r\n\r\n    transition:\r\n        transform .25s ease,\r\n        background .25s ease,\r\n        color .25s ease,\r\n        border-color .25s ease,\r\n        box-shadow .25s ease;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   TOOLTIP\r\n===================================================== *\/\r\n\r\n.social-link::after {\r\n\r\n    content: attr(data-tooltip);\r\n\r\n    position: absolute;\r\n\r\n    left: 50%;\r\n\r\n    bottom: calc(100% + 8px);\r\n\r\n    transform:\r\n        translateX(-50%)\r\n        translateY(5px);\r\n\r\n    padding: 5px 9px;\r\n\r\n    border-radius: 6px;\r\n\r\n    background: #0d211c;\r\n\r\n    color: white;\r\n\r\n    font-size: 10px;\r\n\r\n    white-space: nowrap;\r\n\r\n    opacity: 0;\r\n\r\n    visibility: hidden;\r\n\r\n    pointer-events: none;\r\n\r\n    z-index: 200;\r\n\r\n    box-shadow:\r\n        0 6px 18px rgba(0,0,0,.25);\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n\/* Arrow *\/\r\n\r\n.social-link::before {\r\n\r\n    content: \"\";\r\n\r\n    position: absolute;\r\n\r\n    left: 50%;\r\n\r\n    bottom: calc(100% + 2px);\r\n\r\n    transform:\r\n        translateX(-50%);\r\n\r\n    border:\r\n        5px solid transparent;\r\n\r\n    border-top-color:\r\n        #0d211c;\r\n\r\n    opacity: 0;\r\n\r\n    visibility: hidden;\r\n\r\n    z-index: 200;\r\n\r\n    transition: .2s ease;\r\n\r\n}\r\n\r\n\r\n\/* Show Tooltip *\/\r\n\r\n.social-link:hover::after {\r\n\r\n    opacity: 1;\r\n\r\n    visibility: visible;\r\n\r\n    transform:\r\n        translateX(-50%)\r\n        translateY(0);\r\n\r\n}\r\n\r\n\r\n.social-link:hover::before {\r\n\r\n    opacity: 1;\r\n\r\n    visibility: visible;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   HOVER SOCIAL\r\n===================================================== *\/\r\n\r\n.social-link:hover {\r\n\r\n    color: white;\r\n\r\n    transform:\r\n        translateY(-3px);\r\n\r\n    box-shadow:\r\n        0 7px 16px rgba(0,0,0,.20);\r\n\r\n}\r\n\r\n\r\n\/* Eitaa *\/\r\n\r\n.social-link.eitaa:hover {\r\n\r\n    background: #1f9d75;\r\n\r\n    border-color: #1f9d75;\r\n\r\n}\r\n\r\n\r\n\/* Telegram *\/\r\n\r\n.social-link.telegram:hover {\r\n\r\n    background: #229ed9;\r\n\r\n    border-color: #229ed9;\r\n\r\n}\r\n\r\n\r\n\/* Rubika *\/\r\n\r\n.social-link.rubika:hover {\r\n\r\n    background: #7b3ff2;\r\n\r\n    border-color: #7b3ff2;\r\n\r\n}\r\n\r\n\r\n\/* Bale *\/\r\n\r\n.social-link.bale:hover {\r\n\r\n    background: #168de2;\r\n\r\n    border-color: #168de2;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   FOOTER BOTTOM\r\n===================================================== *\/\r\n\r\n.footer-bottom {\r\n\r\n    border-top:\r\n        1px solid rgba(255,255,255,.08);\r\n\r\n    background:\r\n        #0e1f1a;\r\n\r\n}\r\n\r\n\r\n.footer-bottom-inner {\r\n\r\n    width: min(1400px, 94%);\r\n\r\n    min-height: 43px;\r\n\r\n    margin: 0 auto;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n\r\n    justify-content: space-between;\r\n\r\n    gap: 15px;\r\n\r\n    color: var(--text-muted);\r\n\r\n    font-size: 9px;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   LOGO BRANDIL\r\n===================================================== *\/\r\n\r\n.brand-logo-upload {\r\n\r\n    position: relative;\r\n\r\n    width: 44px;\r\n    height: 30px;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n    justify-content: center;\r\n\r\n    overflow: hidden;\r\n\r\n    border-radius: 6px;\r\n\r\n    background:\r\n        rgba(255,255,255,.045);\r\n\r\n    border:\r\n        1px solid rgba(255,255,255,.09);\r\n\r\n    cursor: pointer;\r\n\r\n    transition: .25s ease;\r\n\r\n}\r\n\r\n\r\n.brand-logo-upload input {\r\n\r\n    display: none;\r\n\r\n}\r\n\r\n\r\n.brand-logo-placeholder {\r\n\r\n    width: 100%;\r\n    height: 100%;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n    justify-content: center;\r\n\r\n    color: var(--text-muted);\r\n\r\n    font-size: 10px;\r\n\r\n}\r\n\r\n\r\n.brand-logo-upload:hover {\r\n\r\n    border-color:\r\n        var(--green);\r\n\r\n    background:\r\n        rgba(44,168,121,.10);\r\n\r\n    transform:\r\n        translateY(-2px);\r\n\r\n}\r\n\r\n\r\n.brand-logo-upload:hover\r\n.brand-logo-placeholder {\r\n\r\n    color:\r\n        var(--green-light);\r\n\r\n}\r\n\r\n\r\n.brand-logo-placeholder img {\r\n\r\n    width: 100%;\r\n    height: 100%;\r\n\r\n    display: block;\r\n\r\n    object-fit: contain;\r\n\r\n    padding: 3px;\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   DOMAIN\r\n===================================================== *\/\r\n\r\n.footer-domain {\r\n\r\n    direction: ltr;\r\n\r\n    color:\r\n        var(--green-light);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   BACK TO TOP\r\n===================================================== *\/\r\n\r\n.back-to-top {\r\n\r\n    position: fixed;\r\n\r\n    right: 18px;\r\n\r\n    bottom: 18px;\r\n\r\n    width: 39px;\r\n    height: 39px;\r\n\r\n    display: flex;\r\n\r\n    align-items: center;\r\n    justify-content: center;\r\n\r\n    border: 0;\r\n\r\n    border-radius: 10px;\r\n\r\n    background:\r\n        var(--green);\r\n\r\n    color: white;\r\n\r\n    cursor: pointer;\r\n\r\n    opacity: 0;\r\n\r\n    visibility: hidden;\r\n\r\n    transform:\r\n        translateY(10px);\r\n\r\n    z-index: 500;\r\n\r\n    transition: .25s ease;\r\n\r\n}\r\n\r\n\r\n.back-to-top.show {\r\n\r\n    opacity: 1;\r\n\r\n    visibility: visible;\r\n\r\n    transform:\r\n        translateY(0);\r\n\r\n}\r\n\r\n\r\n.back-to-top:hover {\r\n\r\n    background:\r\n        var(--green-light);\r\n\r\n    transform:\r\n        translateY(-3px);\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   TABLET\r\n===================================================== *\/\r\n\r\n@media (max-width: 1100px) {\r\n\r\n    .footer-container {\r\n\r\n        grid-template-columns:\r\n            repeat(3, 1fr);\r\n\r\n    }\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   MOBILE MENU\r\n===================================================== *\/\r\n\r\n@media (max-width: 800px) {\r\n\r\n    .footer-container {\r\n\r\n        grid-template-columns:\r\n            repeat(2, 1fr);\r\n\r\n        gap: 9px;\r\n\r\n        padding-top: 12px;\r\n\r\n    }\r\n\r\n\r\n    .submenu {\r\n\r\n        position: static;\r\n\r\n        display: none;\r\n\r\n        width: 100%;\r\n\r\n        margin-top: 2px;\r\n\r\n        padding: 4px;\r\n\r\n        opacity: 1;\r\n\r\n        visibility: visible;\r\n\r\n        transform: none;\r\n\r\n        box-shadow: none;\r\n\r\n        background:\r\n            rgba(0,0,0,.10);\r\n\r\n    }\r\n\r\n\r\n    .has-submenu.open .submenu {\r\n\r\n        display: block;\r\n\r\n    }\r\n\r\n\r\n    .has-submenu.open .arrow {\r\n\r\n        transform:\r\n            rotate(180deg);\r\n\r\n    }\r\n\r\n\r\n    .has-submenu:hover .submenu {\r\n\r\n        display: none;\r\n\r\n    }\r\n\r\n\r\n    .has-submenu.open:hover .submenu {\r\n\r\n        display: block;\r\n\r\n    }\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   MOBILE\r\n===================================================== *\/\r\n\r\n@media (max-width: 560px) {\r\n\r\n    .footer-container {\r\n\r\n        width: 92%;\r\n\r\n        grid-template-columns: 1fr;\r\n\r\n        gap: 7px;\r\n\r\n        padding: 9px 0;\r\n\r\n    }\r\n\r\n\r\n    .footer-column {\r\n\r\n        padding: 11px;\r\n\r\n        border-radius: 11px;\r\n\r\n    }\r\n\r\n\r\n    .footer-title {\r\n\r\n        margin-bottom: 8px;\r\n\r\n        font-size: 12px;\r\n\r\n    }\r\n\r\n\r\n    .map-box {\r\n\r\n        height: 125px;\r\n\r\n    }\r\n\r\n\r\n    .brand-image {\r\n\r\n        height: 82px;\r\n\r\n    }\r\n\r\n\r\n    .footer-bottom-inner {\r\n\r\n        width: 92%;\r\n\r\n        min-height: 40px;\r\n\r\n        gap: 8px;\r\n\r\n        padding: 5px 0;\r\n\r\n    }\r\n\r\n\r\n    .brand-logo-upload {\r\n\r\n        width: 38px;\r\n\r\n        height: 27px;\r\n\r\n    }\r\n\r\n\r\n    .back-to-top {\r\n\r\n        width: 35px;\r\n        height: 35px;\r\n\r\n        right: 11px;\r\n        bottom: 11px;\r\n\r\n    }\r\n\r\n}\r\n\r\n\r\n\/* =====================================================\r\n   VERY SMALL\r\n===================================================== *\/\r\n\r\n@media (max-width: 380px) {\r\n\r\n    .footer-bottom-inner {\r\n\r\n        font-size: 8px;\r\n\r\n    }\r\n\r\n\r\n    .social-link {\r\n\r\n        width: 33px;\r\n        height: 33px;\r\n\r\n    }\r\n\r\n}\r\n<\/style>\r\n<!DOCTYPE html>\r\n<html lang=\"en\" dir=\"ltr\">\r\n\r\n<head>\r\n    <meta charset=\"UTF-8\">\r\n    <meta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\">\r\n\r\n    <title>BERANDIL<\/title>\r\n\r\n    <!-- Font Awesome -->\r\n    <link\r\n        rel=\"stylesheet\"\r\n        href=\"https:\/\/cdnjs.cloudflare.com\/ajax\/libs\/font-awesome\/6.5.2\/css\/all.min.css\"\r\n    >\r\n\r\n    <link rel=\"stylesheet\" href=\"style.css\">\r\n<\/head>\r\n\r\n<body>\r\n\r\n\r\n<!-- =====================================================\r\n     FOOTER\r\n===================================================== -->\r\n\r\n<footer class=\"site-footer\">\r\n\r\n    <div class=\"footer-container\">\r\n\r\n\r\n        <!-- =================================================\r\n             COLUMN ONE - MAP\r\n        ================================================== -->\r\n\r\n        <div class=\"footer-column map-column\">\r\n\r\n            <h3 class=\"footer-title\">\r\n                <i class=\"fa-solid fa-location-dot\"><\/i>\r\n                Our Location\r\n            <\/h3>\r\n\r\n            <div class=\"map-box\">\r\n\r\n                <iframe\r\n                    src=\"https:\/\/www.google.com\/maps?q=Kamalshahr%20Karaj&output=embed\"\r\n                    loading=\"lazy\"\r\n                    referrerpolicy=\"no-referrer-when-downgrade\">\r\n                <\/iframe>\r\n\r\n            <\/div>\r\n\r\n        <\/div>\r\n\r\n\r\n        <!-- =================================================\r\n             COLUMN TWO - ADDRESS AND PHONE\r\n        ================================================== -->\r\n\r\n        <div class=\"footer-column address-column\">\r\n\r\n            <h3 class=\"footer-title\">\r\n                <i class=\"fa-solid fa-building\"><\/i>\r\n                Factory Address\r\n            <\/h3>\r\n\r\n            <div class=\"address-box\">\r\n\r\n                <div class=\"address-icon\">\r\n                    <i class=\"fa-solid fa-location-crosshairs\"><\/i>\r\n                <\/div>\r\n\r\n                <p>\r\n                    Karaj, Kamalshahr, next to the Police Road,\r\n                    Ata Street, No. 7\r\n                    <br>\r\n                    Production Workshop\r\n                <\/p>\r\n\r\n            <\/div>\r\n\r\n\r\n            <div class=\"phone-list\">\r\n\r\n                <a\r\n                    href=\"tel:02634721245\"\r\n                    class=\"phone-item\">\r\n\r\n                    <i class=\"fa-solid fa-phone\"><\/i>\r\n\r\n                    <span>\r\n                        +98 26 3472 1245\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <a\r\n                    href=\"tel:09122050682\"\r\n                    class=\"phone-item\">\r\n\r\n                    <i class=\"fa-solid fa-mobile-screen-button\"><\/i>\r\n\r\n                    <span>\r\n                        +98 912 205 0682\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <a\r\n                    href=\"tel:09126306150\"\r\n                    class=\"phone-item\">\r\n\r\n                    <i class=\"fa-solid fa-mobile-screen-button\"><\/i>\r\n\r\n                    <span>\r\n                        +98 912 630 6150\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n            <\/div>\r\n\r\n        <\/div>\r\n\r\n\r\n        <!-- =================================================\r\n             COLUMN THREE - MENU\r\n        ================================================== -->\r\n\r\n        <div class=\"footer-column menu-column\">\r\n\r\n            <h3 class=\"footer-title\">\r\n                <i class=\"fa-solid fa-bars\"><\/i>\r\n                Menu\r\n            <\/h3>\r\n\r\n\r\n            <nav class=\"footer-menu\">\r\n\r\n\r\n                <!-- Home -->\r\n\r\n                <a\r\n                    href=\"https:\/\/berandil.ir\/en\/\"\r\n                    class=\"menu-link\">\r\n\r\n                    <span>\r\n                        <i class=\"fa-solid fa-house\"><\/i>\r\n                        Home\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <!-- Products -->\r\n\r\n                <div class=\"menu-item has-submenu\">\r\n\r\n                    <button\r\n                        type=\"button\"\r\n                        class=\"submenu-toggle\"\r\n                        aria-expanded=\"false\">\r\n\r\n                        <span>\r\n                            <i class=\"fa-solid fa-box-open\"><\/i>\r\n                            Products\r\n                        <\/span>\r\n\r\n                        <i class=\"fa-solid fa-chevron-down arrow\"><\/i>\r\n\r\n                    <\/button>\r\n\r\n\r\n                    <div class=\"submenu\">\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/stirred-stabilizer-yogurt\/\">\r\n                            Types of Stirred Yogurt Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/doogh-stabilizer\/\">\r\n                            Types of Doogh Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/cheese-stabilizer\/\">\r\n                            Types of Cheese Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/whipping-cream-stabilizer\/\">\r\n                            Types of Whipping Cream Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/berandil-ice-cream-stabilizer\/\">\r\n                            Types of Ice Cream Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/breakfast-cream-stabilizer\/\">\r\n                            Types of Breakfast Cream Stabilizers\r\n                        <\/a>\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/product\/%d8%a7%d8%b3%d8%aa%d8%a8%d9%84%d8%a7%db%8c%d8%b2%d8%b1-%d8%b4%db%8c%d8%b1-%d8%b7%d8%b9%d9%85%d8%af%d8%a7%d8%b1\/\">\r\n                            Types of Flavored Milk Stabilizers\r\n                        <\/a>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <!-- BRANDIL Customers -->\r\n\r\n                <div class=\"menu-item has-submenu\">\r\n\r\n                    <button\r\n                        type=\"button\"\r\n                        class=\"submenu-toggle\"\r\n                        aria-expanded=\"false\">\r\n\r\n                        <span>\r\n                            <i class=\"fa-solid fa-screwdriver-wrench\"><\/i>\r\n                            BERANDIL Customers\r\n                        <\/span>\r\n\r\n                        <i class=\"fa-solid fa-chevron-down arrow\"><\/i>\r\n\r\n                    <\/button>\r\n\r\n\r\n                    <div class=\"submenu\">\r\n\r\n                        <!-- Domestic Customers -->\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/berandil-domestic-customers\/\">\r\n                            <i class=\"fa-solid fa-building\"><\/i>\r\n                            Domestic Customers\r\n                        <\/a>\r\n\r\n\r\n                        <!-- International Customers -->\r\n\r\n                        <a href=\"https:\/\/berandil.ir\/en\/berandil-international-customers\/\">\r\n                            <i class=\"fa-solid fa-globe\"><\/i>\r\n                            International Customers\r\n                        <\/a>\r\n\r\n                    <\/div>\r\n\r\n                <\/div>\r\n\r\n\r\n                <!-- Articles -->\r\n\r\n                <a\r\n                    href=\"https:\/\/berandil.ir\/en\/articles\/\"\r\n                    class=\"menu-link\">\r\n\r\n                    <span>\r\n                        <i class=\"fa-solid fa-newspaper\"><\/i>\r\n                        Articles\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <!-- Permits -->\r\n\r\n                <a\r\n                    href=\"https:\/\/berandil.ir\/en\/permits-in-progress\/\"\r\n                    class=\"menu-link\">\r\n\r\n                    <span>\r\n                        <i class=\"fa-solid fa-file-circle-check\"><\/i>\r\n                        Permits in Progress\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <!-- About BRANDIL -->\r\n\r\n                <a\r\n                    href=\"https:\/\/berandil.ir\/en\/about-berandil\/\"\r\n                    class=\"menu-link\">\r\n\r\n                    <span>\r\n                        <i class=\"fa-solid fa-circle-info\"><\/i>\r\n                        About BERANDIL\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n\r\n                <!-- Contact Us -->\r\n\r\n                <a\r\n                    href=\"https:\/\/berandil.ir\/en\/contact-berandil\/\"\r\n                    class=\"menu-link\">\r\n\r\n                    <span>\r\n                        <i class=\"fa-solid fa-envelope\"><\/i>\r\n                        Contact Us\r\n                    <\/span>\r\n\r\n                <\/a>\r\n\r\n            <\/nav>\r\n\r\n        <\/div>\r\n\r\n\r\n        <!-- =================================================\r\n             COLUMN FOUR - STABILIZER CATEGORIES\r\n        ================================================== -->\r\n\r\n        <div class=\"footer-column category-column\">\r\n\r\n            <h3 class=\"footer-title\">\r\n\r\n                <i class=\"fa-solid fa-layer-group\"><\/i>\r\n\r\n                Types of Stabilizers\r\n\r\n            <\/h3>\r\n\r\n\r\n            <div class=\"category-list\">\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/stirred-stabilizer-yogurt\/\">\r\n                    Types of Stirred Yogurt Stabilizers\r\n                <\/a>\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/doogh-stabilizer\/\">\r\n                    Types of Doogh Stabilizers\r\n                <\/a>\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/cheese-stabilizer\/\">\r\n                    Types of Cheese Stabilizers\r\n                <\/a>\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/whipping-cream-stabilizer\/\">\r\n                    Types of Whipping Cream Stabilizers\r\n                <\/a>\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/berandil-ice-cream-stabilizer\/\">\r\n                    Types of Ice Cream Stabilizers\r\n                <\/a>\r\n\r\n\r\n                <a href=\"https:\/\/berandil.ir\/en\/product\/breakfast-cream-stabilizer\/\">\r\n               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